Banana Bread Recipe Easy Without Baking Soda
Banana bread is a classic dessert that is beloved by many. It's the perfect way to use up overripe bananas, and it's a great treat to have on hand for breakfast or a snack. However, many banana bread recipes call for baking soda, which can be a problem if you don't have any on hand or if you have a sensitivity to it. Fear not! With this easy recipe, you can make delicious banana bread without baking soda.
Ingredients
Here are the ingredients you'll need:
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon vanilla extract
- 1/2 cup white sugar
- 1 egg, beaten
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Make sure your bananas are nice and ripe - this will help ensure that your banana bread is sweet and moist. Preheat your oven to 350 degrees F.
Instructions
1. Mash the bananas in a large mixing bowl.
2. Add the melted butter, vanilla extract, and white sugar to the bowl. Mix well.
3. Add the beaten egg to the bowl and mix until everything is well combined.
4. In a separate bowl, mix together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Pour the batter into a greased loaf pan.
7. Bake the banana bread for 55-60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
8. Remove the bread from the oven and let it cool in the pan for 10-15 minutes.
9. Remove the bread from the pan and let it cool completely before slicing and serving.
Variations
This recipe is pretty basic, but you can easily customize it to your liking. Here are a few ideas:
- Add chopped nuts, such as walnuts or pecans, for some crunch.
- Add chocolate chips for a delicious twist.
- Substitute brown sugar for the white sugar for a richer flavor.
- Add a teaspoon of cinnamon or pumpkin pie spice for some extra warmth and flavor.
Conclusion
With this easy banana bread recipe, you can enjoy a delicious treat without having to worry about baking soda. It's the perfect way to use up those overripe bananas, and it's so simple to make. Give it a try today!
