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Best Banana Bread Recipe With Sour Cream And Brown Sugar

Banana bread is a classic comfort food that never goes out of style. Whether you're in the mood for a quick breakfast or a mid-day snack, this recipe with sour cream and brown sugar takes the cake. The creamy texture of sour cream and the rich flavor of brown sugar add a unique twist to the traditional banana bread recipe. Read on to learn how to make the best banana bread recipe with sour cream and brown sugar that'll leave your taste buds begging for more.

Ingredients

Ripe Bananas

The first step to making the best banana bread is to gather your ingredients. For this recipe, you'll need:

  • 3 ripe bananas, mashed
  • 1/2 cup of sour cream
  • 1/2 cup of brown sugar
  • 1/3 cup of melted butter
  • 1 egg
  • 1 tsp of vanilla extract
  • 1 tsp of baking soda
  • A pinch of salt
  • 1 and 1/2 cups of all-purpose flour

Instructions

Banana Bread Recipe

Now that you have all your ingredients, it's time to start baking.

  1. Preheat your oven to 350°F.
  2. Grease a loaf pan with cooking spray or butter.
  3. In a large mixing bowl, combine your mashed bananas, sour cream, brown sugar, melted butter, egg, and vanilla extract.
  4. In another mixing bowl, combine your baking soda, salt, and all-purpose flour.
  5. Slowly fold your dry ingredients into your wet ingredients, stirring until everything is well combined.
  6. Pour your batter into your greased loaf pan.
  7. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  8. Remove from the oven and let it cool for a few minutes before serving.

Variations

Banana Bread Variations

If you're feeling adventurous, there are several variations you can try with this recipe. Here are a few ideas:

  • Chocolate Chip Banana Bread - Add 1/2 cup of chocolate chips to your batter for an extra sweet treat.
  • Nutty Banana Bread - Add 1/2 cup of chopped walnuts or pecans to your batter for some added crunch.
  • Cinnamon Swirl Banana Bread - Mix 1/4 cup of brown sugar and 1 tsp of cinnamon in a small bowl. After pouring your batter into your loaf pan, sprinkle the cinnamon-sugar mixture on top, and swirl it using a knife or a toothpick.

Conclusion

Banana Bread

There you have it! The best banana bread recipe with sour cream and brown sugar. This recipe is easy to follow, uses simple ingredients, and is sure to satisfy your cravings for something sweet and comforting. Don't forget to try out some of the variations and let us know which one is your favorite. Happy baking!

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