Billy Ogden's Stuffed Banana Peppers Recipe
If you're a fan of Italian cuisine but are looking for a new take on the classics, then Billy Ogden's stuffed banana peppers recipe is just what you need! This hearty and savory dish combines the spicy kick of banana peppers with the comforting flavors of ground beef, rice, and herbs. Whether you're cooking for a large family gathering or just looking for a cozy dinner, this recipe is sure to impress.
Ingredients:
Before diving into the recipe, make sure you gather all the necessary ingredients. Here's what you'll need:
- 6 large banana peppers
- 1 lb. ground beef
- 1 cup cooked rice
- 1 small onion, diced
- 2 cloves garlic, minced
- 1/2 cup chopped fresh parsley
- 1 tbsp. dried oregano
- Salt and pepper to taste
- 1/2 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 cup marinara sauce
Instructions:
Once you have all the ingredients ready, it's time to start cooking! Here's how to make Billy Ogden's stuffed banana peppers:
- Preheat your oven to 375°F.
- Cut the tops off the banana peppers and remove the seeds and membrane from the inside.
- In a large skillet, brown the ground beef over medium heat.
- Add the onion and garlic to the skillet and cook until tender, about 5 minutes.
- Stir in the cooked rice, parsley, oregano, salt, and pepper.
- Remove the skillet from the heat and add the breadcrumbs and Parmesan cheese, mixing well.
- Stuff the beef and rice mixture into the banana peppers, packing it down lightly.
- Place the stuffed peppers in a large baking dish and pour the marinara sauce over the top, making sure each pepper is covered.
- Cover the baking dish with aluminum foil and bake for 40-45 minutes, or until the peppers are tender and the filling is cooked through.
- Remove the foil and sprinkle some additional Parmesan cheese over the top of each pepper.
- Bake for an additional 5-10 minutes or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Variations:
One of the great things about this recipe is that it can be easily adapted to suit your tastes. Here are some ideas for variations:
- Replace ground beef with ground turkey or chicken for a leaner option.
- Add some chopped mushrooms to the filling for extra flavor and nutrition.
- For a vegetarian option, substitute the meat with cooked lentils or quinoa.
- Experiment with different types of cheese, such as mozzarella or fontina.
Final Thoughts:
Billy Ogden's stuffed banana peppers recipe is not only delicious but also simple to make. With just a few ingredients and some basic cooking skills, you can create a satisfying and flavorful meal that your family and friends will love. Whether you stick to the classic recipe or try some of the variations, this dish is sure to become a staple in your kitchen.
