Healthy Oatmeal Cookies No Flour No Banana
Are you a cookie lover but worried about the unhealthy ingredients in traditional cookies? Do you want to indulge in something that is both delicious and healthy? If yes, then you must try making these healthy oatmeal cookies without flour or bananas.
Why Choose Oatmeal Cookies?
Oatmeal cookies are a perfect alternative to traditional cookies. Oats are a great source of fiber, which helps to regulate blood sugar levels and keeps you fuller for longer. In addition, oats are gluten-free and rich in vitamins and minerals such as iron, magnesium, and zinc.
So if you're looking for a healthier option that won't compromise your sweet tooth, then oatmeal cookies are a great choice.
Now let's move onto the recipe!
Ingredients
For this recipe, you will need:
- 2 cups of rolled oats
- 1/2 cup of almond butter
- 1/2 cup of honey or maple syrup (for a vegan option)
- 1/2 cup of unsweetened shredded coconut
- 1/2 cup of chopped walnuts or pecans
- 1/2 cup of dark chocolate chips (optional)
- 1 egg
- 1 tsp. of vanilla extract
- 1 tsp. of cinnamon
- 1/2 tsp. of baking soda
- 1/4 tsp. of salt
Make sure all ingredients are at room temperature to ensure the best results.
Instructions
Now that you have all the ingredients, let's get started with the recipe:
- Preheat the oven to 350°F (180°C).
- In a large mixing bowl, combine the almond butter, honey or maple syrup, egg, vanilla extract, and cinnamon. Mix until well incorporated.
- Add the rolled oats, unsweetened shredded coconut, chopped walnuts or pecans, baking soda, and salt. Mix until everything is fully combined.
- If you want to add chocolate chips, gently fold them into the mixture.
- Line a baking tray with parchment paper.
- Scoop the cookie dough mixture onto the baking tray using a cookie scoop or spoon. Flatten the cookies slightly with your hand or the back of a spoon.
- Bake for 12-15 minutes, or until the edges of the cookies are golden brown.
- Remove from the oven and let the cookies cool for a few minutes before transferring them to a wire rack to cool completely.
That's it! Your delicious and healthy oatmeal cookies without flour or bananas are ready to serve.
Why Choose Healthy Oatmeal Cookies?
These cookies are the perfect snack or dessert option for anyone who wants to indulge in something sweet without feeling guilty. They are gluten-free, sugar-free, and contain only natural ingredients.
In addition, these cookies are high in fiber, protein, and healthy fats, making them a great option for anyone looking to maintain a healthy lifestyle.
So if you want to satisfy your sweet tooth, go ahead and try making these healthy oatmeal cookies without flour or bananas.
Conclusion
Healthy oatmeal cookies no flour, no banana are the perfect indulgence for anyone who wants to satisfy their sweet tooth without feeling guilty. These cookies are easy to make, delicious, and packed with nutrients. So why not try making them today?