Banana Bread Recipe With Cinnamon And Brown Sugar
Who doesn't love banana bread? It's a classic treat that's loved by people of all ages. But have you ever tried adding cinnamon and brown sugar to your recipe? This simple twist will take your banana bread to a whole new level of deliciousness. In this article, we'll give you a step-by-step guide on how to make banana bread with cinnamon and brown sugar that's sure to become a family favorite.
Ingredients
Before we get started, let's gather all the ingredients we need for this recipe:
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup brown sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon ground cinnamon
Instructions
Now that we have all our ingredients, let's get started on making our banana bread:
- Preheat your oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
- In a mixing bowl, combine mashed bananas, melted butter, baking soda, salt, and brown sugar. Mix well.
- Add in the beaten egg and vanilla extract. Mix again.
- Sift in the flour and ground cinnamon. Mix until everything is well combined.
- Pour the batter into the prepared loaf pan and bake in the preheated oven for 60 to 65 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
- Slice and serve your delicious banana bread with cinnamon and brown sugar.
Tips and Tricks
If you want to make sure your banana bread turns out perfectly every time, here are some tips and tricks to keep in mind:
- Make sure your bananas are ripe. Overripe bananas are perfect for this recipe, as they are sweeter and softer, which will make your banana bread more moist and flavorful.
- When measuring your flour, make sure to spoon it into the measuring cup and then level it off. This will prevent your banana bread from coming out too dry or too dense.
- If you want to add some texture to your banana bread, try adding some chopped nuts or chocolate chips to the batter before baking.
- If you don't have a loaf pan, you can also bake your banana bread in a muffin tin. Just adjust the baking time accordingly.
Conclusion
Banana bread with cinnamon and brown sugar is a simple twist on a classic treat that's sure to become a family favorite. With just a few simple ingredients and some easy steps to follow, you can create a delicious and moist loaf of banana bread that's perfect for breakfast, snack, or dessert. So why not give this recipe a try and see how your family and friends will love it!
Meta Description
Looking for a delicious twist on the classic banana bread? Try this easy recipe for banana bread with cinnamon and brown sugar. It's moist, flavorful, and perfect for breakfast, snack, or dessert.
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banana bread, cinnamon, brown sugar, recipe, easy, moist, flavorful, breakfast, snack, dessert.