Banana Bread With Streusel In The Middle
Who doesn't love a good slice of banana bread? It's a classic dessert that is perfect for any occasion. Whether you're looking for a sweet treat to enjoy with your morning coffee or need a blank canvas to experiment with different toppings, banana bread is always a crowd-pleaser. But have you ever had banana bread with streusel in the middle? If not, you're in for a real treat!
What is Streusel?
Before we dive into the recipe, let's talk about streusel. Streusel is a crumbly topping that is often added to baked goods for a bit of texture and sweetness. It's made by combining flour, sugar, and butter until it reaches a crumbly consistency.
Streusel is incredibly versatile and can be customized to your liking. You can add nuts, spices, or even chocolate chips to make it unique. And in the case of this banana bread recipe, we'll be adding streusel in the middle of the bread for an extra surprise!
Ingredients
Now, let's gather the ingredients you'll need for this delicious banana bread with streusel in the middle.
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- For the streusel:
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 teaspoon cinnamon
- 1/4 cup unsalted butter, softened
Instructions
Now, let's start baking!
- Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
- In a large mixing bowl, combine the mashed bananas and melted butter.
- Add the baking soda and salt.
- Stir in the sugar, beaten egg, and vanilla extract.
- Add the flour and mix until just incorporated.
- For the streusel, combine the flour, brown sugar, and cinnamon in a separate bowl.
- Cut in the softened butter until the mixture resembles coarse crumbs.
- Pour half of the banana bread batter into the greased loaf pan.
- Sprinkle the streusel over the batter, making sure to cover it evenly.
- Pour the remaining batter over the streusel.
- Bake for 50-60 minutes or until a toothpick inserted in the center of the bread comes out clean.
- Let the banana bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy!
And that's it! Your banana bread with streusel in the middle is ready to enjoy. Slice it up and serve it with a dollop of whipped cream or a drizzle of caramel sauce for an extra special treat. Trust us, your taste buds will thank you!
