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Banana Cake Recipe Using White Cake Mix

Are you looking for a quick and easy banana cake recipe that is also delicious? Look no further because we have the perfect recipe for you! This recipe uses white cake mix as the base, making it a breeze to prepare. The addition of bananas not only adds flavor but also makes this cake moist and fluffy. Let's get started!

Ingredients

For the cake:

  • 1 box of white cake mix
  • 3 ripe bananas, mashed
  • 3 eggs
  • 1/2 cup of vegetable oil
  • 1/2 cup of water
  • 1 tsp of vanilla extract

For the frosting:

  • 1/2 cup of unsalted butter, softened
  • 1/2 cup of cream cheese, softened
  • 2 cups of powdered sugar
  • 1 tsp of vanilla extract
Ingredients

Instructions

1. Preheat your oven to 350°F (175°C) and prepare a 9x13-inch baking pan by greasing it or lining with parchment paper.

2. In a mixing bowl, combine the white cake mix, mashed bananas, eggs, vegetable oil, water, and vanilla extract. Mix until well combined, but be careful not to overmix.

3. Pour the batter into the prepared baking pan and smooth out the top with a spatula.

4. Bake for 25-30 minutes or until a toothpick inserted into the center of the cake comes out clean.

5. While the cake is baking, prepare the frosting. In a mixing bowl, beat the softened butter and cream cheese together until smooth and creamy. Add the powdered sugar and vanilla extract and beat until well combined.

6. Once the cake is done, let it cool for a few minutes in the pan, then transfer it to a wire rack to cool completely.

7. Once the cake is completely cool, spread the frosting evenly over the top using a spatula or knife.

Banana Cake

Tips

- Use ripe bananas for the best flavor and texture.

- If you don't have a 9x13-inch baking pan, you can use two 8-inch round cake pans instead. Just adjust the baking time accordingly.

- You can also add chopped nuts or chocolate chips to the batter for extra texture and flavor.

Conclusion

This banana cake recipe using white cake mix is a delicious and easy dessert that everyone will love. The banana flavor adds a unique twist to the classic white cake, while the cream cheese frosting takes it to the next level. Give this recipe a try and enjoy a slice of this tasty cake!

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