Banana Pudding With Heavy Cream And Condensed Milk
Banana pudding is a classic Southern dessert that is loved by many. It's creamy, sweet, and the perfect dessert for any occasion. There are many variations of banana pudding, but one of the most popular is made with heavy cream and condensed milk. This version is rich and indulgent, and it's sure to satisfy any sweet tooth. In this article, we'll go over everything you need to know to make the perfect banana pudding with heavy cream and condensed milk.
Ingredients
For this recipe, you'll need the following ingredients:
- 1 (14-ounce) can sweetened condensed milk
- 1 1/2 cups cold water
- 1 (3.4-ounce) package instant vanilla pudding mix
- 3 cups heavy cream, whipped
- 1 box vanilla wafers
- 4-5 ripe bananas, sliced
Make sure that your bananas are ripe but not too soft. You want them to hold their shape in the pudding. You can also use a mix of regular and miniature vanilla wafers for the best texture.
Instructions
Follow these steps for the perfect banana pudding:
- In a large bowl, whisk together the sweetened condensed milk and cold water.
- Add the instant vanilla pudding mix and whisk until well combined.
- Cover and refrigerate for at least 4 hours or overnight. This will allow the pudding to set up and thicken.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Once the pudding has set, fold in the whipped cream until well combined.
- In a large trifle dish or serving bowl, layer vanilla wafers, sliced bananas, and pudding mixture.
- Repeat layers until all ingredients are used, ending with a layer of pudding mixture on top.
- Cover and refrigerate for at least 2 hours or until ready to serve.
When you're ready to serve, top the pudding with some additional whipped cream and crushed vanilla wafers if desired. Serve chilled and enjoy!
Variations
While this recipe is delicious as is, there are many ways to switch it up and make it your own. Here are a few ideas:
- Use chocolate or banana pudding mix instead of vanilla for a different flavor.
- Top the pudding with fresh berries, like strawberries or raspberries.
- Add a layer of caramel or chocolate sauce for extra decadence.
- Swap out the vanilla wafers for graham crackers or shortbread cookies.
Feel free to get creative and experiment with different flavor combinations and toppings. The possibilities are endless!
Conclusion
There you have it - the perfect recipe for banana pudding with heavy cream and condensed milk. With just a few simple ingredients, you can make a decadent and delicious dessert that everyone will love. Whether you're serving it at a potluck, family gathering, or just for a sweet treat at home, this banana pudding is sure to be a hit. So grab some ripe bananas, vanilla wafers, and heavy cream, and get ready to indulge in this Southern classic!