Banana Pudding With Wafers And Cool Whip
When it comes to comfort food, banana pudding is an all-time favorite. There is something about the creamy texture, the sweetness of the bananas, and the crunch of the wafers that makes it irresistible. If you want to know how to make banana pudding with wafers and cool whip, you are in the right place. In this article, we'll share an easy recipe and some tips to make it even better.
Ingredients:
The first step is to gather all the ingredients. You will need:
- 1 box of vanilla pudding mix (5.1 ounces)
- 2 cups of cold milk
- 1 can of sweetened condensed milk (14 ounces)
- 1 tub of Cool Whip (8 ounces)
- 1 box of vanilla wafers (11 ounces)
- 4-5 ripe bananas, sliced
- A large bowl or a trifle dish
Instructions:
Now that you have everything you need, let's start making the pudding.
- In a mixing bowl, whisk the vanilla pudding mix and the cold milk together until it thickens. This should take about 2 minutes.
- Add the sweetened condensed milk to the bowl and mix well.
- Fold in the Cool Whip until everything is combined.
- Start assembling the pudding. Begin by spreading a layer of vanilla wafers at the bottom of the bowl.
- Add a layer of sliced bananas on top of the wafers.
- Pour a layer of the pudding mixture over the bananas.
- Repeat the layers until you reach the top of the bowl.
- Finish with a layer of Cool Whip on top.
- Cover and refrigerate for at least 4 hours, or overnight.
- Before serving, crush some more vanilla wafers and sprinkle them on top of the Cool Whip.
Tips:
Here are some tips to make the best banana pudding:
- Use ripe bananas. If they are too green, they won't have the sweetness and texture you want.
- Make sure the vanilla pudding is cold. This will help it thicken faster and stay firm.
- Mix the pudding and the sweetened condensed milk well. You don't want any lumps in your pudding.
- Don't skimp on the wafers. They add a lot of texture and flavor to the dessert.
- Let the pudding set in the refrigerator for at least 4 hours. This will allow the flavors to blend and the wafers to soften.
- Consider adding a layer of caramel sauce or chopped nuts for extra flavor and crunch.
Now that you have all the information, it's time to make some delicious banana pudding with wafers and Cool Whip. This recipe is perfect for any occasion, from family gatherings to potlucks or even as a comforting treat after a long day. So, go ahead and indulge yourself in this creamy, sweet, and crunchy dessert.