Banana Cinnamon Roll With Peanut Butter Frosting
Are you looking for a delicious and healthy breakfast or snack option? Look no further than the banana cinnamon roll with peanut butter frosting. This mouthwatering treat is not only delicious but also provides essential nutrients to keep you energized throughout the day. In this article, we will discuss the ingredients, benefits, and step-by-step instructions to make this delightful treat. So, let's get started!
Ingredients
The following are the ingredients required to make banana cinnamon rolls with peanut butter frosting:
- 3 ripe bananas
- 2 cups of flour
- 1/4 cup of brown sugar
- 1/4 cup of granulated sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 egg
- 1 tsp vanilla extract
- 1 tbsp cinnamon powder
- 3/4 cup of milk
- 1/4 cup of melted butter
- 1/2 cup of peanut butter
- 1/2 cup of powdered sugar
- 1/4 cup of milk
Benefits
The banana cinnamon roll with peanut butter frosting is not only delicious but also packs a lot of health benefits. Bananas are an excellent source of fiber, vitamins C and B6, and potassium, while cinnamon is loaded with antioxidants that help fight inflammation and reduce the risk of chronic diseases. Peanut butter is a rich source of protein, healthy fats, and fiber, which helps keep you full and satisfied for longer. So, indulge in this delicious treat without any guilt.
Instructions
Follow these simple steps to make the banana cinnamon roll with peanut butter frosting:
- Preheat the oven to 375 degrees Fahrenheit.
- Mash the ripe bananas in a bowl with a fork or a potato masher.
- In another bowl, mix flour, brown sugar, granulated sugar, baking powder, baking soda, salt, and cinnamon powder.
- Combine the mashed bananas, egg, vanilla extract, milk, and melted butter with the dry ingredients and mix well to form a dough.
- Roll out the dough on a floured surface into a rectangular shape.
- Spread the peanut butter evenly over the dough.
- Roll the dough tightly from the long side and cut into 1-inch slices.
- Place the sliced rolls on a baking sheet lined with parchment paper and bake for 25-30 minutes or until golden brown.
- While the rolls are baking, prepare the peanut butter frosting. In a bowl, mix the peanut butter, powdered sugar, and milk until smooth.
- Once the rolls are baked, remove from the oven and let them cool for a few minutes.
- Drizzle the peanut butter frosting over the rolls and serve warm.
That's it! Your delicious and healthy banana cinnamon roll with peanut butter frosting is ready to serve.
Conclusion
The banana cinnamon roll with peanut butter frosting is a perfect treat for anyone who loves sweet and healthy snacks. It is easy to make, delicious, and packed with essential nutrients that your body needs. So, go ahead and indulge in this mouthwatering treat and satisfy your sweet tooth without any guilt. Happy baking!
