Banana Cinnamon Rolls Peanut Butter Cream Cheese Frosting
If you are looking for a delicious and healthy breakfast option that is both easy to make and flavorful, then you have come to the right place. These banana cinnamon rolls with peanut butter cream cheese frosting are an excellent way to start your day on a high note. Not only are they packed with essential nutrients, but they are also incredibly flavorful and satisfying.
What are Banana Cinnamon Rolls?
Banana cinnamon rolls are a variation of the classic cinnamon rolls that everyone knows and loves. Instead of using a traditional cinnamon filling, these rolls are filled with mashed bananas, cinnamon, and brown sugar. The combination of these ingredients gives the rolls a unique flavor that is both sweet and savory, making them the perfect breakfast treat.
How to Make Banana Cinnamon Rolls
Making banana cinnamon rolls is quite easy and straightforward. Here is a simple recipe that you can follow:
Ingredients:
- 2 ripe bananas
- 1 tablespoon cinnamon
- 1/4 cup brown sugar
- 1/2 teaspoon salt
- 1/4 cup melted butter
- 1 tablespoon active dry yeast
- 1/4 cup warm water
- 1/4 cup warm milk
- 2 cups all-purpose flour
Instructions:
- Mash the bananas in a mixing bowl.
- Add the cinnamon, brown sugar, salt, and melted butter to the bowl and mix well.
- Dissolve the yeast in warm water and let it sit for a few minutes.
- Add the yeast mixture, warm milk, and flour to the banana mixture and mix well to form a dough.
- Knead the dough for a few minutes and then let it rest in a warm place for about an hour or until it has doubled in size.
- Roll out the dough into a rectangle shape and spread the peanut butter cream cheese frosting on top.
- Roll up the dough from one end to form a log and then slice it into pieces.
- Place the rolls in a baking dish and let them rest for another 30 minutes.
- Bake in a preheated oven at 375°F for 20-25 minutes or until they are golden brown.
- Let the rolls cool for a few minutes before serving.
What is Peanut Butter Cream Cheese Frosting?
Peanut butter cream cheese frosting is a delicious and creamy frosting that is made with cream cheese, butter, peanut butter, and powdered sugar. The combination of these ingredients gives the frosting a sweet and salty flavor that pairs perfectly with the banana cinnamon rolls.
How to Make Peanut Butter Cream Cheese Frosting
If you want to make peanut butter cream cheese frosting to go with your banana cinnamon rolls, here is a simple recipe that you can follow:
Ingredients:
- 4 ounces cream cheese, softened
- 1/4 cup butter, softened
- 1/4 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 1 1/2 cups powdered sugar
Instructions:
- In a mixing bowl, beat the cream cheese, butter, peanut butter, and vanilla extract until smooth.
- Add the powdered sugar and beat until the frosting is light and fluffy.
- Spread the frosting on top of the banana cinnamon rolls and serve.
Conclusion
Banana cinnamon rolls with peanut butter cream cheese frosting are a delicious and healthy way to indulge in a sweet breakfast treat. The combination of flavors and textures will leave your taste buds singing, and the easy-to-follow recipe means that you can enjoy them in the comfort of your own home. So, the next time you are in the mood for a delicious breakfast, try making these banana cinnamon rolls with peanut butter cream cheese frosting. You won't be disappointed!