Quick And Easy Banana Nut Bread Recipe
If you're a fan of banana bread, then you'll love this quick and easy recipe for banana nut bread. Not only is it delicious, but it's also very easy to make, making it the perfect option for busy mornings or lazy afternoons. Let's dive right in and learn how to make this delicious bread.
Ingredients
Before we get started, let's take a look at the ingredients you'll need.
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup chopped walnuts, pecans or a mix of both
Instructions
Now that we have all the ingredients, let's get started on the recipe.
- Preheat the oven to 350°F.
- Mash the ripe bananas in a mixing bowl with a fork until they are creamy.
- Add melted butter to the mashed bananas and mix well.
- Add baking soda and salt to the mixture and mix well.
- Stir in sugar, beaten egg, and vanilla extract and mix well.
- Add flour and mix until the flour is fully incorporated into the mixture.
- Stir in the chopped nuts.
- Pour the mixture into a greased loaf pan and bake for 50-60 minutes or until a toothpick comes out clean when inserted into the center of the bread.
- Let the bread cool in the loaf pan for 10 minutes before removing it and transferring it to a wire rack to cool completely.
Variations
If you're feeling adventurous or want to switch things up, you can try these variations on your banana nut bread recipe.
- Add chocolate chips to the batter for a chocolatey twist.
- Replace the nuts with raisins, dried cranberries or chopped dates to add some sweetness.
- Add a teaspoon of cinnamon or pumpkin pie spice to the batter for a warm, spicy flavor.
- Replace the all-purpose flour with whole wheat flour for a healthier option.
Serving Suggestions
Now that your delicious banana nut bread is ready, it's time to serve it. Here are some serving suggestions:
- Slice the bread and serve it warm with a dollop of butter or cream cheese.
- Toast the bread and spread some peanut butter or jam on it for a quick breakfast or snack.
- Make French toast with the leftover bread slices by dipping them in an egg and milk mixture and frying them in a pan.
Conclusion
There you have it, a quick and easy recipe for banana nut bread that is sure to please your taste buds. Whether you're in a hurry or just looking for a tasty treat, this recipe is perfect. Try it out today and let us know how it turned out!