Recipe For Banana Nut Bread Using Cake Mix
If you're in the mood for a sweet and nutty treat, banana nut bread is the perfect recipe! Not only is it delicious, but it's also an easy recipe to follow. The best part is that you can make it using a cake mix.
Ingredients
The ingredients you'll need for this recipe include:
- 1 box yellow cake mix
- 3 ripe bananas
- 1/2 cup vegetable oil
- 3 eggs
- 1/2 cup chopped walnuts
- 1/4 cup water
Instructions
Follow these instructions to make the perfect banana nut bread:
- Preheat your oven to 350°F.
- Grease a 9x5 inch loaf pan and set aside.
- Mash the ripe bananas in a bowl until they are smooth.
- Add the cake mix, vegetable oil, eggs, and water to the bowl with the bananas and mix until smooth.
- Stir in the chopped walnuts.
- Pour the batter into the greased loaf pan.
- Bake for 50-55 minutes, or until a toothpick inserted in the center of the bread comes out clean.
- Remove from the oven and let cool for 10-15 minutes before slicing and serving.
Tips and Tricks
Here are some tips and tricks to keep in mind when making banana nut bread:
- Make sure your bananas are ripe. Bananas that are too green won't mash properly and bananas that are too ripe won't provide enough structure to the bread.
- Use walnuts or any other nuts you prefer. Pecans are a great alternative to walnuts.
- You can also add chocolate chips or raisins for added flavor.
- Don't overmix the batter. Mix until everything is just combined to avoid making the bread tough.
Conclusion
Banana nut bread using cake mix is an easy, delicious, and perfect treat for any occasion. Follow this recipe and you'll have a sweet and nutty dessert in no time!
