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Recipe For Banana Cream Pie With Vanilla Pudding

Banana Cream Pie With Vanilla Pudding

Banana cream pie is a classic dessert loved by many. Its creamy texture and sweet banana flavor make it a crowd-pleaser at any gathering. This recipe for banana cream pie with vanilla pudding is easy to make and perfect for any occasion. Whether you're a seasoned baker or a beginner, this recipe is sure to impress.

Ingredients:

  • 1 pre-made pie crust
  • 1 package (3.4 oz) instant vanilla pudding mix
  • 2 cups cold milk
  • 3 ripe bananas
  • 1 cup heavy cream
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
Ingredients For Banana Cream Pie With Vanilla Pudding

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. Bake the pie crust according to package instructions and let cool completely.
  3. In a large bowl, whisk together the vanilla pudding mix and cold milk until smooth. Let the pudding mixture sit for about 5 minutes to thicken.
  4. Slice the bananas and layer them on the bottom of the cooled pie crust.
  5. Pour the pudding mixture over the bananas, making sure to spread it evenly.
  6. In a separate bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
  7. Spread the whipped cream on top of the pudding layer, making sure to cover it completely.
  8. Refrigerate the pie for at least 2 hours or until the whipped cream is set.
  9. When ready to serve, slice the pie and garnish with additional banana slices and whipped cream if desired.

Tips:

For best results, use ripe bananas that are slightly soft to the touch. This will give the pie a natural sweetness and smooth texture.

If you don't have a pre-made pie crust, you can make your own using a simple recipe of flour, butter, and water.

Make sure the whipped cream is thoroughly chilled before whipping to achieve a fluffy consistency.

Banana Cream Pie With Vanilla Pudding Ready To Serve

Conclusion:

This recipe for banana cream pie with vanilla pudding is a delicious and easy dessert that is perfect for any occasion. With its creamy texture and sweet banana flavor, it is sure to be a crowd-pleaser. The recipe is easy to follow and can be made by anyone, whether you're a seasoned baker or a beginner. So, next time you're looking for a dessert that will impress, give this recipe a try!

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