Recipe For Banana Nut Bread Using Almond Flour
Are you always on the lookout for simple and healthy snack recipes that cater to your sweet tooth? Look no further than this banana nut bread recipe that uses almond flour. Perfect for those who follow a gluten-free or low-carb diet, this recipe is packed full of protein and fiber, making it a guilt-free delight.
Ingredients You Will Need
To make this delicious banana nut bread recipe, you will need:
- 3 ripe bananas, mashed
- 3 eggs
- 1/3 cup of melted coconut oil or butter
- 1 teaspoon of vanilla extract
- 2 cups of almond flour
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1/2 cup of chopped walnuts
Directions To Make Your Banana Nut Bread
Now that you have gathered all the ingredients, follow these simple steps to make your banana nut bread:
- Preheat your oven to 350°F (175°C) and line a bread pan with parchment paper.
- In a large mixing bowl, combine the mashed bananas, eggs, melted coconut oil or butter, and vanilla extract.
- In a separate bowl, mix together the almond flour, baking powder, baking soda, and salt.
- Add the dry ingredients to the wet ingredients and mix until well combined.
- Stir in the chopped walnuts.
- Pour the batter into the prepared bread pan and smooth the top with a spatula.
- Bake for 45-50 minutes or until a toothpick inserted into the center of the bread comes out clean.
- Allow the bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Enjoy Your Delicious And Healthy Banana Nut Bread
Once your banana nut bread has cooled, it's time to enjoy it! Slice it up and serve it with a cup of tea or coffee, or simply as a quick and easy snack whenever your sweet tooth strikes.
This recipe is incredibly versatile, allowing you to mix things up by adding different nuts and spices. Try adding some cinnamon or nutmeg to the mix, or swap out the walnuts for pecans or almonds for a different flavor. And if you want to make it even healthier, try adding some chia seeds, ground flaxseed, or shredded coconut.
Now that you have a delicious and healthy banana nut bread recipe under your belt, you can enjoy a guilt-free treat whenever you like. Happy baking!