Two Ingredient Banana Chocolate Chip Ice Cream Bites
If you're looking for a delicious, healthy, and easy-to-make summer treat, look no further than Two Ingredient Banana Chocolate Chip Ice Cream Bites! As the name suggests, all you need are two ingredients: bananas and chocolate chips. Plus, they're a great way to use up ripe bananas that are past their prime.
Ingredients:
- 3 ripe bananas
- 1/2 cup chocolate chips
That's it! No added sugar, no cream, and no ice cream maker necessary.
Instructions:
- Peel the bananas and slice them into rounds.
- Place the banana slices in a single layer on a baking sheet lined with parchment paper.
- Sprinkle the chocolate chips over the banana slices.
- Place the baking sheet in the freezer for at least 2 hours, or until the banana slices have frozen solid.
- Remove the frozen banana slices from the baking sheet and transfer them to an airtight container or freezer bag.
- Store in the freezer until ready to eat.
That's all there is to it! When you're ready to enjoy your Two Ingredient Banana Chocolate Chip Ice Cream Bites, simply take them out of the freezer and let them sit at room temperature for a few minutes to soften. Then, dig in!
Health Benefits:
Not only are these ice cream bites delicious, they're also a healthier alternative to traditional ice cream. Bananas are a great source of potassium, fiber, and vitamins C and B6. They're also low in calories and have been shown to improve digestion and heart health. Meanwhile, dark chocolate contains antioxidants and has been linked to a reduced risk of heart disease and improved brain function.
So, next time you're in the mood for a sweet treat, give these Two Ingredient Banana Chocolate Chip Ice Cream Bites a try. Your taste buds and your body will thank you!