Banana Bread Cake Recipe With Cream Cheese Frosting
Banana bread is one of the most beloved baked goods around the world. It's easy to make, budget-friendly, and perfect for breakfast or a snack. Adding a cream cheese frosting to the classic banana bread recipe takes this treat to a whole new level.
Ingredients
For this delicious banana bread cake recipe with cream cheese frosting, you will need the following ingredients:
- 3 ripe bananas (mashed)
- 1/3 cup melted butter
- 3/4 cup sugar
- 1 egg (beaten)
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- A pinch of salt
- 1 1/2 cups all-purpose flour
- 1/4 cup chopped walnuts (optional)
- 8 oz cream cheese (softened)
- 1/4 cup softened butter
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions
Follow these easy steps to make a delicious banana bread cake with cream cheese frosting:
- Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan. You can also use a bundt pan or a loaf pan.
- In a large mixing bowl, combine the mashed bananas, melted butter, sugar, beaten egg, and vanilla extract. Mix well.
- Add the baking soda and salt to the mixture and stir.
- Add the flour and stir until everything is well combined. If you're using walnuts, add them to the mixture and stir.
- Pour the mixture into the greased baking pan and bake for 25 to 30 minutes, or until a toothpick comes out clean when inserted in the center of the bread. Let the bread cool completely before frosting.
- While the banana bread is cooling, prepare the cream cheese frosting by mixing the softened cream cheese, softened butter, powdered sugar, and vanilla extract in a bowl. Mix until the frosting is smooth and creamy.
- When the bread is completely cooled, spread the cream cheese frosting evenly over the top of the bread. Serve and enjoy!
Variations
If you want to switch things up a bit, you can add different ingredients to your banana bread cake. Here are some ideas:
- Chocolate chips: Add 1 cup of chocolate chips to your banana bread mixture for a rich and chocolatey twist.
- Peanut butter: Swirl in some peanut butter into your cream cheese frosting for a sweet and salty combination.
- Cinnamon: Add a teaspoon of cinnamon to your banana bread mixture for a warm and cozy taste.
- Blueberries: Instead of walnuts, add 1 cup of blueberries to your banana bread mixture for a fruity and fresh flavor.
Conclusion
This banana bread cake recipe with cream cheese frosting is a delicious and satisfying treat for any occasion. The combination of sweet banana bread with creamy and tangy frosting is simply irresistible. You can enjoy it for breakfast, a snack, or even as a dessert. Try out this recipe and indulge in its deliciousness today!