Banana Pudding With Condensed Milk And Cream Cheese
Do you love sweet treats that are easy to make? If so, you'll want to try this delicious banana pudding recipe made with condensed milk and cream cheese. Not only is it quick and easy to prepare, but it's a real crowd-pleaser, making it perfect for family gatherings or potluck dinners.
Ingredients You'll Need
Before you get started, you'll need to gather up the following ingredients:
- 1 package vanilla wafers
- 4 ripe bananas
- 1 can sweetened condensed milk
- 1 1/2 cups cold milk
- 1 package (8 oz.) cream cheese, softened
- 1 package (3.4 oz.) instant vanilla pudding mix
- 1 container (8 oz.) frozen whipped topping, thawed
You can find all of these ingredients at your local grocery store or supermarket. Once you have everything, you can start making your banana pudding.
Instructions
Follow these simple instructions to make your delicious banana pudding:
- Line the bottom of a 9x13 inch dish with vanilla wafers.
- Slice the bananas and layer them on top of the wafers.
- In a mixing bowl, beat the cream cheese until it's smooth.
- Add the condensed milk and mix well.
- Add the cold milk and pudding mix and beat until it's well combined.
- Pour the mixture over the bananas and wafers.
- Spread the whipped topping over the top of the pudding.
- Cover and refrigerate for at least 2 hours before serving.
That's it! Your delicious banana pudding is now ready to serve. You can garnish it with extra vanilla wafers or slices of fresh banana, if you like.
Tips for Making the Best Banana Pudding
While this recipe is pretty straightforward, there are a few things you can do to make sure your banana pudding turns out perfectly every time:
- Make sure your cream cheese is completely softened before you start mixing.
- Use ripe bananas that are slightly soft, but not mushy or brown.
- Be sure to layer the wafers and bananas evenly so that every bite has a good balance of flavors and textures.
- Refrigerate your pudding for at least 2 hours before serving to allow the flavors to blend and the pudding to set.
If you follow these tips, your banana pudding will be a hit with everyone who tries it.
Variations to Try
If you love this recipe, there are a few fun variations you can try to mix things up:
- Use different types of cookies or wafers, like chocolate wafers or graham crackers.
- Add crushed pineapple or chopped nuts for an extra burst of flavor and texture.
- Use different flavors of pudding mix, like banana or chocolate, to create a different twist on the classic recipe.
Feel free to experiment and find your own favorite variations of this delicious dessert.
Conclusion
Banana pudding with condensed milk and cream cheese is a classic dessert that's easy to make and always a hit with crowds. With just a few simple ingredients and steps, you can create a delicious and creamy treat that's perfect for any occasion. Give it a try and see for yourself why this recipe has been a favorite for generations.