Banana Pudding With Condensed Milk And Cool Whip
When it comes to classic Southern desserts, one dish stands out above the rest: banana pudding. This simple yet delicious treat is perfect for any occasion, from weeknight dinners to holiday gatherings. And if you add condensed milk and cool whip to the mix, you're in for a real treat. In this article, we'll show you how to make the perfect banana pudding with condensed milk and cool whip.
Ingredients you'll need:
For this recipe, you'll need the following ingredients:
- 1 package of instant vanilla pudding mix
- 1 can of sweetened condensed milk
- 1 cup of cold water
- 1 cup of heavy cream, whipped
- 1 box of vanilla wafers
- 4-5 ripe bananas, sliced
Directions:
Here's how to make the perfect banana pudding with condensed milk and cool whip:
- In a large bowl, whisk together the vanilla pudding mix, sweetened condensed milk, and cold water until smooth. Place the mixture in the refrigerator to chill for at least 5 minutes.
- In a separate bowl, whip the heavy cream until stiff peaks form. Fold the whipped cream into the chilled pudding mixture until well combined.
- Begin layering the vanilla wafers, sliced bananas, and pudding mixture in a large serving dish. Repeat until all of the ingredients have been used, ending with a layer of pudding on top.
- Cover the dish with plastic wrap and place in the refrigerator for at least 2 hours (or overnight) to set.
- When ready to serve, top the pudding with a dollop of cool whip and additional banana slices or crumbled vanilla wafers (optional).
Tips for making the perfect banana pudding:
Here are some helpful tips to keep in mind when making banana pudding:
- Use ripe, but not overripe, bananas for the best flavor and texture.
- If you don't have access to vanilla wafers, you can use graham crackers or even pound cake instead.
- For a more indulgent version of this classic dessert, try adding a layer of caramel or peanut butter between the banana and pudding layers.
- If you don't have access to cool whip, you can use whipped cream instead.
- This dessert is best served cold, so make sure to refrigerate it for at least a few hours before serving.
In conclusion:
Banana pudding with condensed milk and cool whip is a classic Southern dessert that's perfect for any occasion. It's easy to make, delicious, and always a crowd-pleaser. So why not give this recipe a try for your next family gathering or potluck? We guarantee it will be a hit!