Banana Bread Recipe With Heavy Whipping Cream
Banana bread is a classic baked good that everyone loves. It's moist, sweet, and perfect for breakfast or as a snack. There are many variations of banana bread, but one of the best is banana bread with heavy whipping cream. The addition of heavy whipping cream makes the bread even more moist and rich in flavor. In this article, we'll share a delicious banana bread recipe with heavy whipping cream that you can easily make at home.
Ingredients:
Before we start with the recipe, let's take a look at the ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 3 ripe bananas, mashed
- 1/2 cup heavy whipping cream
- 1 teaspoon vanilla extract
Instructions:
- Preheat your oven to 350 degrees F (180 degrees C) and grease a 9x5 inch loaf pan.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy using an electric mixer or stand mixer fitted with a paddle attachment. Add the eggs one at a time, mixing well after each addition.
- Add the mashed bananas, heavy whipping cream, and vanilla extract to the sugar mixture and stir until well combined.
- Add the dry ingredients to the wet ingredients and mix until just combined. Be careful not to overmix.
- Pour the batter into the prepared loaf pan and bake for 60-70 minutes or until a toothpick inserted in the center comes out clean. Allow the bread to cool in the pan for 15 minutes before transferring it to a wire rack to cool completely.
Tips:
- Use overripe bananas for the best flavor and texture.
- Make sure to cream the butter and sugar together until light and fluffy. This will help to incorporate air into the batter which will result in a lighter and fluffier bread.
- Don't overmix the batter. Mixing too much can result in a dense and tough bread.
- Let the bread cool completely before slicing. This will help it to hold together better and make it easier to slice.
Conclusion:
Banana bread with heavy whipping cream is a delicious and easy-to-make baked good that is perfect for any occasion. With this recipe, you can enjoy a moist and flavorful banana bread that everyone will love. So, grab some overripe bananas, heavy whipping cream, and get baking!