Best Banana Bread Recipe With Sour Cream
If you're a fan of banana bread, then you know that there are a ton of different recipes out there. However, if you've never tried making banana bread with sour cream, you might be missing out. Not only does sour cream add a delicious tangy flavor to the bread, but it also makes it incredibly moist and tender. In this article, we'll share our favorite banana bread recipe that includes sour cream as a key ingredient.
Ingredients
- 1 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 2 large eggs
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 tsp vanilla extract
- 3 ripe bananas, mashed
- 1/2 cup sour cream
Instructions
Preheat your oven to 350°F (180°C) and grease a 9x5 inch loaf pan.
In a medium-sized bowl, whisk together the flour, baking soda, and salt.
In a separate large mixing bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, then stir in the vanilla extract.
Mix in the mashed bananas and sour cream until well combined.
Add the dry ingredients to the wet ingredients and mix until just combined. Be careful not to overmix the batter.
Pour the batter into your greased loaf pan and smooth the top with a spatula.
Bake for 60-70 minutes, or until a toothpick inserted into the center of the bread comes out clean.
Let the bread cool in the pan for 10-15 minutes, then remove it from the pan and let it cool completely on a wire rack before slicing and serving.
Tips
- The riper your bananas are, the sweeter your bread will be. If you have bananas that are starting to go bad, don't throw them out - they're perfect for banana bread!
- Don't overmix the batter - this can result in a tough, dry bread.
- Let the bread cool completely before slicing it. This will help it hold its shape and prevent it from crumbling.
- If you want to add a little extra sweetness to your bread, try adding some chocolate chips or chopped nuts to the batter.
Conclusion
This banana bread recipe with sour cream is sure to become a staple in your household. It's easy to make, delicious, and guaranteed to please even the pickiest of eaters. Whether you're looking for a quick breakfast or a sweet snack, this bread is sure to fit the bill. So give it a try and let us know what you think!
