Best Banana Cake Recipe With Chocolate Chips
Banana cake is a classic dessert that everyone loves. It's incredibly moist, fluffy, and loaded with flavor. Add some chocolate chips to it, and you have a heavenly combination of flavors that will make everyone's taste buds dance. In this article, we will be sharing the best banana cake recipe with chocolate chips that you can make at home.
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 ripe bananas, mashed
- 1/2 cup plain Greek yogurt
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Instructions:
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan with cooking spray or butter and set aside.
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a large bowl, cream the butter and sugar until light and fluffy. Add the eggs, one at a time, and beat until combined. Add the mashed bananas, Greek yogurt, and vanilla extract, and mix until combined.
- Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the chocolate chips.
- Pour the batter into the prepared baking pan and smooth out the top with a spatula.
- Bake for 50-60 minutes or until a toothpick inserted into the center of the cake comes out clean.
- Let the cake cool in the pan for 10 minutes before removing it from the pan and transferring it to a wire rack to cool completely.
Tips:
- Make sure to use ripe bananas for a stronger banana flavor and sweetness.
- If you don't have Greek yogurt, you can substitute it with sour cream or buttermilk.
- Avoid overmixing the batter to prevent a tough and dense cake.
- You can also sprinkle some additional chocolate chips on top of the cake before baking for an extra chocolatey crust.
- Store the cake in an airtight container at room temperature for up to 3 days or in the fridge for up to a week.
Conclusion:
There you have it – the best banana cake recipe with chocolate chips that you can easily make at home. This cake is perfect for any occasion and will surely impress your friends and family. Make sure to follow the tips and instructions to get the perfect texture and flavor. Happy baking!