Paula Deen Not Yo Mamas Banana Pudding
Banana pudding is a classic dessert that everyone loves. It's creamy, sweet, and full of flavor. But you haven't tasted anything until you've tried Paula Deen's Not Yo Mamas Banana Pudding recipe. This pudding recipe is easy to make, delicious, and will leave your guests wanting more.
Ingredients
- 1 can sweetened condensed milk
- 1 1/2 cups cold water
- 1 package instant vanilla pudding mix
- 2 cups heavy whipping cream
- 1 box vanilla wafers
- 6 to 8 bananas, sliced
Instructions
- In a large mixing bowl, beat the condensed milk and water together for about a minute.
- Add in the pudding mix and beat for another minute.
- Cover the bowl and refrigerate for at least an hour.
- Using an electric mixer, whip the heavy cream until stiff peaks form.
- Take the pudding mixture out of the refrigerator and gently fold in the whipped cream.
- In a large bowl or trifle dish, layer the vanilla wafers, sliced bananas, and pudding mixture.
- Repeat the layers until you run out of ingredients, making sure to end with a layer of pudding on top.
- Cover the dish and refrigerate for at least two hours before serving.
Variations
This recipe is already delicious as is, but you can always switch things up a bit. Here are some variations you can try:
- Add a layer of sliced strawberries for some extra fruity flavor.
- Use chocolate pudding mix instead of vanilla for a chocolatey twist.
- Add a layer of caramel or butterscotch sauce for a sweet and gooey finish.
Conclusion
Paula Deen's Not Yo Mamas Banana Pudding is a dessert recipe that you'll want to keep in your family for generations to come. It's easy to make, customizable, and absolutely delicious. Whether you're hosting a party or simply want to treat your family to a special dessert, this recipe is sure to be a hit.