Banana Bread Pudding Made With Banana Bread
Do you love banana bread? Then you're going to go bananas for this banana bread pudding! This recipe takes the classic dessert to a whole new level, with layers of creamy custard, chunks of moist banana bread, and a sprinkling of cinnamon-sugar on top. Not only is it a show-stopper dessert, but it's also a great way to use up any leftover banana bread that's starting to go stale. Here's how to make it.
Ingredients
To make banana bread pudding, you'll need:
- 1 loaf of banana bread
- 4 large eggs
- 2 cups of whole milk
- 1/2 cup of heavy cream
- 1/2 cup of granulated sugar
- 1 tablespoon of vanilla extract
- 1/2 teaspoon of ground cinnamon
- 1/4 teaspoon of salt
- 2 tablespoons of unsalted butter, melted
You'll also need an 8x8 inch baking dish and a large mixing bowl.
Instructions
1. Preheat your oven to 350°F.
2. Cut your banana bread into cubes and set aside.
3. In a large mixing bowl, whisk together your eggs, milk, heavy cream, sugar, vanilla extract, cinnamon, and salt until well combined.
4. Add your cubed banana bread to the bowl and toss gently to coat. Let the mixture sit for 10-15 minutes, stirring occasionally, to allow the bread to soak up the custard mixture.
5. Grease your baking dish with butter or cooking spray.
6. Pour your banana bread mixture into the baking dish and spread it out evenly.
7. Drizzle your melted butter over the top of the pudding mixture.
8. Sprinkle some cinnamon-sugar on top of the pudding.
9. Bake for 45-50 minutes, or until the pudding is set and the top is golden brown.
10. Let the pudding cool for 5-10 minutes before serving.
Variations
You can customize this banana bread pudding recipe to your liking! Here are a few ideas:
- Add chocolate chips or chopped nuts to the pudding mixture for added texture and flavor.
- Serve with a scoop of vanilla ice cream or whipped cream on top.
- Try using different types of bread, like brioche or challah, instead of banana bread.
- Top with caramel sauce or sliced bananas for an extra decadent treat.
Conclusion
Banana bread pudding is a delicious and easy dessert that's sure to impress your friends and family. With just a few simple ingredients, you can turn a classic quick bread into a rich and creamy pudding that's perfect for any occasion. Whether you're looking for a new way to use up leftover banana bread or just want to try something new, this recipe is a must-try. So why not give it a whirl?
