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Banana Bread Recipe Using Applesauce Instead Of Oil

Banana Bread

Are you looking for a healthier version of banana bread? If so, look no further. This banana bread recipe using applesauce instead of oil is a great option for those who want to cut down on their fat intake while enjoying a delicious treat.

Ingredients:

  • 3 ripe bananas, mashed
  • 1/2 cup unsweetened applesauce
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
Banana Bread Ingredients

Instructions:

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
  2. In a large mixing bowl, combine the mashed bananas, applesauce, granulated sugar, brown sugar, eggs, and vanilla extract. Mix well.
  3. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually stir the dry ingredients into the banana mixture until just blended.
  4. Pour the batter into the prepared loaf pan.
  5. Bake for 55-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
  6. Cool the bread in the pan for 10 minutes before removing it from the pan to a wire rack to cool completely.
Banana Bread

This recipe yields a moist and delicious banana bread that is lower in fat and calories than traditional banana bread recipes. The use of applesauce instead of oil not only reduces the amount of fat in the recipe, but also adds natural sweetness and moisture to the bread.

Bananas are a great source of potassium, vitamin C, and vitamin B6, while applesauce provides fiber and antioxidants. By using these ingredients, you can enjoy a tasty snack that is also good for your health.

Variations:

If you want to switch things up, there are many variations of this recipe that you can try. Here are a few ideas:

  • Add in nuts or chocolate chips for some extra crunch.
  • Replace some of the flour with whole wheat flour for added fiber.
  • Use a mix of different fruits, such as blueberries or strawberries, for a fruity twist.
Variations Of Banana Bread

Conclusion:

This banana bread recipe using applesauce instead of oil is a great option for a healthier treat. It is easy to make and yields a delicious and moist bread that is lower in fat and calories than traditional recipes. Try it out for yourself and enjoy a guilt-free snack.

Keywords: banana bread, applesauce, healthy, recipe, low-fat, easy

Meta description: Looking for a healthier version of banana bread? This banana bread recipe uses applesauce instead of oil for a lower-fat, delicious treat. Try it today.

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