Banana Bread Recipe With Sour Cream Food Network
Banana bread is a classic dessert that is loved by many, and for good reason. It is easy to make, delicious, and can be enjoyed any time of the day. If you are looking for a new recipe to try, look no further than the Banana Bread Recipe With Sour Cream from the Food Network. This recipe is perfect for those who love their banana bread to be moist, flavorful, and easy to make.
Ingredients
The ingredients needed for this recipe are simple and can be found in most grocery stores. You will need:
- 1 and 1/2 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 3 ripe bananas, mashed
- 1 cup of granulated sugar
- 1/2 cup of sour cream
- 2 eggs
- 1/2 cup of vegetable oil
- 1 teaspoon of vanilla extract
These ingredients are easy to find, and you may already have most of them in your pantry. If you don't have sour cream, you can substitute it with plain yogurt or buttermilk.
Instructions
Now that you have gathered all the ingredients, it's time to start baking. Follow these easy steps to make the perfect Banana Bread:
- Preheat your oven to 350 degrees Fahrenheit. Grease a 9x5-inch loaf pan with cooking spray.
- In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside.
- In a separate large bowl, combine the mashed bananas, sugar, sour cream, eggs, vegetable oil, and vanilla extract. Mix well.
- Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix the batter.
- Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Let the bread cool in the pan for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.
- Slice and serve the banana bread as is or with your favorite toppings. Enjoy!
This recipe makes a moist and delicious banana bread that is perfect for breakfast, dessert or a snack. The sour cream adds tanginess and richness to the bread, making it even more flavorful. You can also add nuts, chocolate chips, or dried fruits to the batter for extra texture and flavor.
Conclusion
The Banana Bread Recipe With Sour Cream from the Food Network is a must-try recipe for any banana bread lover. It is easy to make, flavorful, and perfect for any occasion. With just a few simple ingredients and steps, you can make a moist and delicious banana bread that your family and friends will love. So, next time you have ripe bananas on hand, give this recipe a try and enjoy a slice of homemade goodness.