Banana Bread Recipe With Yogurt And Chocolate Chips
If you're a fan of banana bread, you're going to love this recipe that combines the goodness of bananas, the creaminess of yogurt, and the sweetness of chocolate chips. This easy-to-follow recipe will give you a moist, flavorful, and absolutely delicious banana bread that will have you coming back for more. Serve it as a dessert, snack, or breakfast – it goes well with a cup of coffee, tea, or milk.
Ingredients
Here are the ingredients you'll need to make banana bread with yogurt and chocolate chips:
- 3 ripe bananas, mashed
- 1/2 cup plain yogurt
- 1/2 cup vegetable oil
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
Follow these steps to make banana bread with yogurt and chocolate chips:
- Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan with cooking spray or butter.
- In a large mixing bowl, whisk together the mashed bananas, yogurt, vegetable oil, eggs, and vanilla extract until well combined.
- In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
- Add the dry ingredients to the wet ingredients and stir until just combined.
- Stir in the chocolate chips.
- Pour the batter into the prepared loaf pan and smooth the surface with a spatula.
- Bake for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Allow the bread to cool in the pan for 10 minutes, then remove it from the pan and place it on a wire rack to cool completely.
Variations
If you want to change up the recipe, here are a few variations you can try:
- Swap out the chocolate chips for chopped walnuts or pecans for a nutty flavor and crunch.
- Add 1/2 teaspoon of cinnamon or pumpkin spice to the batter for a warm, cozy flavor.
- Replace the all-purpose flour with whole wheat flour for a healthier option.
- Use Greek yogurt instead of plain yogurt for a tangier taste and extra protein.
- Drizzle some melted chocolate or caramel sauce on top of the bread for an extra decadent treat.
Conclusion
Banana bread with yogurt and chocolate chips is a simple and delicious treat that's perfect for any occasion. Whether you're entertaining guests, looking for a snack, or just craving something sweet, this recipe won't disappoint. With its moist and tender crumb, bold banana flavor, and melty chocolate chips, it's sure to become a family favorite. So next time you have some ripe bananas lying around, give this recipe a try – you won't regret it!