Banana Pudding With Cook And Serve Pudding
When it comes to comfort food, few things can beat a good banana pudding. This classic Southern dessert is creamy, sweet, and oh so satisfying. And while there are plenty of variations out there, this version made with cook and serve pudding is sure to become a new favorite.
What is Cook and Serve Pudding?
Cook and serve pudding is a type of pudding mix that requires cooking on the stove before it can be served. Unlike instant pudding, which only needs to be mixed with milk and chilled, cook and serve pudding must be heated and stirred until it thickens up. The result is a creamy and velvety pudding that's perfect for desserts like banana pudding.
Ingredients:
To make this banana pudding, you'll need:
- 1 box of cook and serve vanilla pudding mix
- 1/2 cup sugar
- 3 cups milk
- 1 teaspoon vanilla extract
- 1 (12-ounce) can evaporated milk
- Vanilla wafers
- 4 ripe bananas, sliced
- Whipped cream
Instructions:
Here's how to make this delicious banana pudding:
- In a saucepan, whisk together the pudding mix and sugar.
- Slowly whisk in the milk until well combined.
- Cook the mixture over medium heat, stirring constantly, until it thickens up and comes to a boil. This should take around 10-15 minutes.
- Remove the pan from the heat and stir in the vanilla extract and evaporated milk.
- In a large bowl, layer the vanilla wafers, sliced bananas, and pudding mixture. Repeat the layers until all of the ingredients have been used up.
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight.
- Before serving, add a dollop of whipped cream on top of each serving.
Variations:
While this banana pudding recipe is delicious as written, there are plenty of ways to switch things up and make it your own. Here are a few ideas to get you started:
- Swap out the vanilla pudding mix for banana pudding mix to intensify the banana flavor.
- Add in a layer of sliced strawberries for a sweet and tangy twist.
- Use graham crackers instead of vanilla wafers for a different texture.
- Top the whipped cream with a sprinkle of chopped nuts, like pecans or walnuts.
Conclusion:
Banana pudding with cook and serve pudding is a classic dessert that's easy to make and perfect for any occasion. With its creamy texture and delicious banana flavor, it's sure to be a hit with your friends and family. So why not give it a try and see for yourself?