Banana Bread With Brown Sugar And Maple Syrup
Banana bread is a classic American baked good that can be enjoyed any time of the day! This banana bread recipe is made with brown sugar and maple syrup for a rich, sweet flavor that will have your taste buds singing. Whether you're a seasoned baker or just starting out, this recipe is easy to follow and will leave you with a delicious loaf of banana bread.
Ingredients
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup brown sugar
- 1 egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/4 cup maple syrup
Instructions
- Preheat the oven to 350°F.
- In a large mixing bowl, combine the mashed bananas and melted butter.
- Add the baking soda and salt, and stir to combine.
- Mix in the brown sugar, beaten egg, and vanilla extract.
- Add the flour, and mix until just combined.
- Stir in the maple syrup.
- Pour the batter into a greased loaf pan.
- Bake for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Let the bread cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Enjoy your delicious banana bread with a cup of coffee or tea, or as a snack on its own!
Variations
One of the best things about banana bread is its versatility. Here are a few variations on this classic recipe that you can try:
- Add chocolate chips to the batter before baking for a decadent treat.
- Top the bread with a cinnamon sugar streusel before baking for added crunch.
- Use different types of nuts, such as pecans or walnuts, for added texture.
- Add a teaspoon of cinnamon to the batter for a warm, cozy flavor.
Final Thoughts
Banana bread is a beloved baked good for a reason - it's easy to make, delicious, and versatile. This recipe adds brown sugar and maple syrup for a rich, sweet flavor that will keep you coming back for more. Whether you're a seasoned baker or just starting out, give this recipe a try and enjoy the deliciousness of homemade banana bread!