Banana Bread With Cream Cheese Recipe Southern Living
Nothing beats the aroma of freshly baked banana bread coming out of your oven. But imagine the added flavor of cream cheese swirls in every slice. That's exactly what you'll get with this delicious Banana Bread with Cream Cheese recipe from Southern Living.
Ingredients
Let's start with the ingredients you'll need to make this mouth-watering banana bread recipe from Southern Living:
- 2 cups all-purpose flour
- ¾ teaspoon baking soda
- ½ teaspoon salt
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 2 large eggs
- 1½ cups mashed ripe bananas
- ⅓ cup plain Greek yogurt
- 1 teaspoon vanilla extract
- 1 (8-oz.) package cream cheese, softened
- ¼ cup granulated sugar
- 1 large egg
- 1 tablespoon all-purpose flour
Once you have all the ingredients, let's get started with the recipe.
Instructions
- Preheat your oven to 350°F. Grease a 9x5 inch loaf pan with non-stick cooking spray or butter.
- In a bowl, mix together flour, baking soda, and salt. Set aside.
- Using a stand mixer or a handheld electric mixer, beat 1 cup of sugar and butter in a large bowl until blended.
- Add in the 2 eggs, one at a time, and beat until fully incorporated.
- Mix in the mashed bananas, Greek yogurt, and vanilla extract until combined.
- Slowly add in the dry ingredients to the wet mixture, beating on low speed until just blended.
- In a separate small bowl, beat the cream cheese, ¼ cup of sugar, 1 egg, and 1 tablespoon of flour until smooth and creamy.
- Pour half of the banana bread batter into the prepared loaf pan. Then, spoon the cream cheese mixture evenly over the batter. Make sure to leave a little space around the edges.
- Pour the remaining banana bread batter on top of the cream cheese mixture. Spread it evenly.
- Bake the banana bread for 60-70 minutes or until a toothpick inserted in the center comes out clean.
- Cool the bread in the pan for 10-15 minutes before transferring it to a wire rack to cool completely.
Once it's cooled, slice and serve your delicious Banana Bread with Cream Cheese!
Variations
If you're feeling adventurous, here are a few variations you can try with this recipe:
- Swap out the plain Greek yogurt for vanilla or banana-flavored Greek yogurt to add some extra flavor.
- Add some chopped nuts, like pecans or walnuts, to the top of the bread before baking for some added crunch.
- Drizzle some melted chocolate on top of the cream cheese swirls for a chocolatey twist.
Conclusion
There you have it, a delicious Banana Bread with Cream Cheese recipe from Southern Living that's perfect for any occasion. Whether you're having it for breakfast, dessert, or just a snack, this recipe is sure to satisfy your sweet tooth.
With its simple ingredients and easy-to-follow instructions, this recipe is a great choice for both novice and experienced bakers. So, go ahead and give it a try! You won't be disappointed.