Banana Bread With Oatmeal And Chocolate Chips
If there's one thing that we all love, it's a scrumptious and healthy recipe that can be prepared easily at home. And what better than a moist and flavourful banana bread that's loaded with oatmeal and chocolate chips? This banana bread recipe is sure to become your go-to recipe when you're in the mood for something sweet and indulgent.
Ingredients
Before we start, let's take a look at the ingredients required for this delightful recipe:
- 3 ripe bananas, mashed
- 1 1/2 cups all-purpose flour
- 1 cup oatmeal
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup chocolate chips
Instructions
Now that we have all the ingredients ready, let's get started with the recipe:
- Preheat the oven to 350°F (175°C) and grease a 9×5 inch loaf pan with butter.
- In a mixing bowl, whisk together flour, oatmeal, baking soda, baking powder, and salt. Set aside.
- In a separate bowl, cream together butter and sugars until light and fluffy.
- Add eggs to the butter mixture one by one, beating well after each addition.
- Add mashed bananas and vanilla extract and mix well.
- Add the dry ingredients to the banana mixture and mix until just combined. Do not overmix the batter.
- Add chocolate chips and fold them in.
- Pour the batter into the prepared loaf pan and bake for around 60-70 minutes, or until a toothpick inserted in the center comes out clean.
- Remove the banana bread from the oven and let it cool in the pan for 10 minutes.
- Transfer the bread to a wire rack and let it cool completely before slicing and serving.
This banana bread recipe is not only delicious but also nutritious as it contains oatmeal which is a great source of fiber and protein. Moreover, bananas are rich in potassium which helps regulate blood pressure and reduce the risk of heart diseases.
Variations to the Recipe
If you want to experiment with the recipe, here are a few variations that you can try:
- You can use browned butter for a nuttier and richer flavour.
- If you're not a fan of chocolate chips, you can substitute them with nuts or dried fruits.
- You can add a teaspoon of cinnamon powder for a warm and cozy aroma.
- If you want to make the bread vegan, you can substitute the butter with coconut oil and the eggs with flax eggs.
Conclusion
Banana bread with oatmeal and chocolate chips is a perfect recipe for those who have a sweet tooth but don't want to compromise on their health. This recipe is not only easy to make but also nutritious and delicious. You can experiment with the recipe by adding various nuts, dried fruits or substituting the butter with coconut oil for a vegan version. So, what are you waiting for? Try this banana bread recipe today and enjoy a warm and cozy treat with your loved ones!
