Banana Pudding With Eagle Brand And Cool Whip
Are you a fan of banana pudding? If so, you'll love this recipe for banana pudding with Eagle Brand and Cool Whip. This dessert is sure to satisfy your sweet tooth and is perfect for any occasion, whether it's a family gathering, a potluck, or a cozy night in.
Ingredients
Before you start making your banana pudding, you'll need to gather the following ingredients:
- 1 can sweetened condensed milk (such as Eagle Brand)
- 1 1/2 cups cold water
- 1 package instant vanilla pudding mix
- 3 cups Cool Whip
- 1 box vanilla wafers
- 4-5 ripe bananas, sliced
Instructions
Follow these steps to make your banana pudding with Eagle Brand and Cool Whip:
- In a large bowl, whisk together the sweetened condensed milk and cold water until well combined.
- Add the instant vanilla pudding mix to the bowl and whisk until well combined. Let the mixture sit for about 5 minutes to thicken.
- Once the mixture has thickened, fold in the Cool Whip until well combined.
- In a 9x13 inch baking dish, layer vanilla wafers on the bottom of the dish. Then, layer sliced bananas on top of the wafers. Repeat these layers until all of the wafers and bananas are used up.
- Pour the pudding mixture on top of the banana and wafer layers, spreading it out evenly with a spatula.
- Refrigerate the banana pudding for at least 2 hours, or until it is set and chilled. Serve and enjoy!
Variations
If you want to change up your banana pudding recipe, here are some tasty variations you can try:
- Use chocolate pudding mix instead of vanilla for a chocolate banana pudding.
- Replace the vanilla wafers with graham crackers for a twist on the classic recipe.
- Add a layer of fresh strawberries or raspberries for a fruity twist.
- Top the pudding with whipped cream and crushed peanuts for a crunchy finish.
Tips
Here are some tips to help you make the perfect banana pudding:
- Make sure to use ripe bananas for the best flavor.
- Refrigerate the banana pudding for at least 2 hours before serving to allow it to set properly.
- If you don't have Cool Whip on hand, you can use regular whipped cream instead.
- Store any leftover banana pudding in an airtight container in the refrigerator for up to 3 days.
- You can make this dessert ahead of time and refrigerate it overnight for an even easier serving.
Conclusion
Banana pudding with Eagle Brand and Cool Whip is a delicious and easy dessert that is sure to please. Whether you're making it for a special occasion or just because, it's a recipe that you'll want to keep in your back pocket. So grab your ingredients and get to whipping up this sweet treat!
