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Banana Pudding With Sour Cream And Eagle Brand Milk

Who doesn't love a good pudding dessert? When it comes to banana pudding, there are a lot of variations out there. However, one of the best banana pudding recipes out there involves the use of sour cream and Eagle Brand milk. This recipe is easy to follow, yet produces a rich, creamy, and delicious dessert that will leave your taste buds singing.

Banana Pudding With Sour Cream And Eagle Brand Milk

The Ingredients You Will Need

Before you get started, you need to make sure you have all of the ingredients on hand. Here is what you will need:

  • 1 (14 oz) can of Eagle Brand sweetened condensed milk
  • 1 1/2 cups of cold water
  • 1 (3.4 oz) box of instant vanilla pudding mix
  • 2 cups of sour cream (16 oz)
  • 1 (8 oz) tub of whipped topping, thawed
  • 1 box of vanilla wafers (11 oz)
  • 4-5 ripe bananas, thinly sliced

Once you have gathered all of your ingredients, you can get started on making this delicious and creamy banana pudding.

How to Make Banana Pudding with Sour Cream and Eagle Brand Milk

Follow these simple steps to make the best banana pudding with sour cream and Eagle Brand milk:

  1. In a large bowl, whisk together the sweetened condensed milk and cold water until well combined.
  2. Add the instant vanilla pudding mix and whisk until smooth. Let the mixture sit for a few minutes until it thickens.
  3. Once the mixture is thick, stir in the sour cream and whipped topping until everything is well combined.
  4. In a large glass bowl or trifle dish, layer vanilla wafers, sliced bananas, and pudding mixture. Repeat the layers until you run out of ingredients.
  5. Top the pudding with some extra whipped topping and a few vanilla wafers.
  6. Cover the dish with plastic wrap and refrigerate for at least 2 hours (or overnight) before serving.

That's it! Your delicious and creamy banana pudding with sour cream and Eagle Brand milk is ready to serve.

Why Use Sour Cream and Eagle Brand Milk?

You might be wondering what makes this banana pudding recipe so special. The answer lies in the use of sour cream and Eagle Brand milk.

Sour cream adds a tangy flavor and richness to the dessert. It also gives the pudding a smooth and creamy texture. Eagle Brand milk, on the other hand, is a type of sweetened condensed milk that is known for its rich and thick consistency. It helps to give this banana pudding its decadent and indulgent flavor.

Combined with the other ingredients, sour cream and Eagle Brand milk create a taste and texture that is truly unique and delicious.

Other Variations of Banana Pudding

If you want to mix things up a bit, there are plenty of other ways to make banana pudding. Here are a few ideas:

  • Use crushed vanilla wafers instead of whole ones for a different texture.
  • Add some chocolate chips or cocoa powder for a chocolatey twist.
  • Top the pudding with sliced strawberries or other fruit.
  • Use different flavors of pudding mix, such as chocolate or banana cream.
  • Sprinkle some chopped nuts or toasted coconut on top for added texture.

Regardless of how you make it, banana pudding is a classic dessert that is sure to please. And with this recipe, you can enjoy a delicious and creamy version with sour cream and Eagle Brand milk that will have your taste buds singing.

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