Jello Cook And Serve Banana Cream Pie Recipe
Are you in the mood for a delicious dessert that is easy to make and tastes amazing? Look no further than this Jello Cook And Serve Banana Cream Pie Recipe. With a flaky crust, creamy filling, and fresh bananas, this pie is the perfect way to end any meal. Follow these simple steps to create a dessert that is sure to become a family favorite.
Ingredients
- 1 package Jello Cook And Serve Vanilla Pudding
- 2 cups milk
- 1 premade pie crust
- 2 ripe bananas
- 1 cup whipped cream
To make this Jello Cook And Serve Banana Cream Pie Recipe, you will need a few simple ingredients that can be found at any grocery store. Make sure to choose ripe bananas that are slightly soft to the touch, as they will have the best flavor and texture when added to the pie. Premade pie crusts can be found in the baking section of most grocery stores, or you can make your own from scratch if you prefer.
Directions
- Preheat your oven to 375 degrees Fahrenheit.
- Place the premade pie crust in a 9-inch pie dish and bake for 10 minutes.
- In a medium saucepan, whisk together the Jello Cook And Serve Vanilla Pudding and milk. Bring the mixture to a boil over medium heat, stirring constantly.
- Remove the pudding mixture from the heat and let it cool for a few minutes.
- Peel and slice the bananas and arrange them in the bottom of the pie crust.
- Pour the cooled pudding mixture over the bananas and smooth it out with a spatula.
- Place the pie in the refrigerator for at least 2 hours to set.
- When ready to serve, top the pie with whipped cream and additional banana slices if desired.
These simple directions make it easy to create a delicious dessert that everyone will love. The key to success with this recipe is to make sure that the pudding is cooked correctly so that it sets properly. Stirring constantly while it cooks will help prevent lumps from forming and ensure that it thickens correctly.
Variations
While this Jello Cook And Serve Banana Cream Pie Recipe is delicious as written, there are a few variations that you can try to change things up.
- For a chocolate twist, substitute chocolate pudding for the vanilla pudding.
- Add a layer of sliced strawberries or raspberries on top of the bananas for a fruity burst of flavor.
- Sprinkle chopped nuts or chocolate chips on top of the whipped cream for added texture.
These simple variations can take this recipe from classic to creative, depending on your tastes and preferences.
Conclusion
In conclusion, this Jello Cook And Serve Banana Cream Pie Recipe is a must-try for anyone who loves dessert. With its flaky crust, creamy filling, and fresh bananas, it is sure to become a favorite in your household. Follow these simple directions and feel free to experiment with variations to create a dessert that is truly unique. With just a few simple ingredients and a little bit of time, you can create a dessert that will impress everyone at the table.
