Vanilla Pudding From Scratch For Banana Pudding
If you're looking for a delicious and creamy vanilla pudding recipe to use in your banana pudding, you're in the right place. Making vanilla pudding from scratch might seem like a daunting task, but it's actually quite simple. With a few basic ingredients and a little bit of patience, you can create a homemade vanilla pudding that will take your banana pudding to the next level. Here's how to do it.
Ingredients:
- 3 cups whole milk
- 3/4 cup granulated sugar
- 1/4 cup cornstarch
- 4 egg yolks
- 2 tablespoons unsalted butter
- 2 teaspoons vanilla extract
Instructions:
- In a medium saucepan, heat the milk over medium heat until it comes to a simmer.
- In a separate bowl, whisk together the sugar and cornstarch. Add the egg yolks and whisk until the mixture is smooth.
- Slowly pour the hot milk into the egg mixture, whisking constantly.
- Pour the mixture back into the saucepan and cook over medium heat, whisking constantly, until the pudding thickens and bubbles start to form on the surface.
- Remove the pan from the heat and stir in the butter and vanilla extract until the butter is melted and the pudding is smooth.
- Transfer the pudding to a bowl or individual serving dishes and cover with plastic wrap, pressing the wrap directly onto the surface of the pudding to prevent a skin from forming.
- Refrigerate the pudding for at least 2 hours or until it is chilled and set.
Tips:
Here are some tips to help you make the perfect vanilla pudding:
- Be sure to whisk the pudding constantly while it's cooking to prevent lumps from forming.
- When you add the hot milk to the egg mixture, be sure to do it slowly and whisk constantly to prevent the eggs from curdling.
- Pressing the plastic wrap directly onto the surface of the pudding will prevent a skin from forming on the top. If you don't mind a skin, you can skip this step.
- If you want a richer pudding, you can use half-and-half or cream instead of whole milk.
- You can also add other flavorings to the pudding, such as cocoa powder or cinnamon, to create different variations.
Conclusion:
Making vanilla pudding from scratch is easy and delicious, and it's the perfect addition to any banana pudding recipe. With just a few simple ingredients and some basic cooking skills, you can create a creamy and flavorful pudding that will impress your family and friends. So give it a try and see for yourself how easy and rewarding it can be to make your own homemade vanilla pudding.