Banana Bread Using Oil And Self Raising Flour
Banana bread is a classic dessert that's perfect for any occasion. Whether you're looking for a delicious dessert to serve at a party or just want a sweet treat for yourself, this recipe for banana bread using oil and self-raising flour will surely delight your taste buds. This recipe is easy to follow and requires only a few ingredients that you probably already have in your pantry. So, let's get started!
Ingredients:
To make this banana bread, you'll need the following ingredients:
- 3 ripe bananas, mashed
- 1/2 cup of vegetable oil
- 1/2 cup of granulated sugar
- 2 eggs, beaten
- 2 cups of self-raising flour
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of salt
Now that you have all of the ingredients, let's get started on making this delicious banana bread.
Instructions:
1. Preheat your oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
2. In a large mixing bowl, mix together the mashed bananas, vegetable oil, and granulated sugar until well combined.
3. Add the beaten eggs and vanilla extract to the mixing bowl and mix well.
4. In a separate mixing bowl, combine the self-raising flour and salt.
5. Gradually add the flour mixture to the banana mixture, stirring until well combined.
6. Pour the batter into the greased loaf pan and smooth out the top with a spatula.
7. Bake for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
8. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
9. Slice the bread and serve as desired. Enjoy!
Tips:
- Use ripe bananas for the best flavor and texture.
- Don't overmix the batter; stir just until all ingredients are combined.
- Add chopped nuts, chocolate chips or raisins to the batter for a little extra flavor.
- Store leftover banana bread in an airtight container at room temperature for up to 3 days, or in the fridge for up to a week.
Meta Description:
Banana bread using oil and self-raising flour is a classic dessert that's easy to make and always a crowd pleaser. Here's an easy recipe that's sure to satisfy your sweet tooth!
Meta Keywords:
Banana Bread, Oil, Self-raising Flour, Dessert, Recipe, Baking
