Banana Cake Recipe Made With Cake Mix
Banana cake is a classic dessert enjoyed by many, and with good reason. Not only is it delicious, but it's also easy to make. One way to make banana cake even easier is by using a cake mix. With just a few additional ingredients, you can make a moist and flavorful cake that everyone will love.
Ingredients:
- 1 box yellow cake mix
- 3 ripe bananas, mashed
- 3 eggs
- 1/2 cup vegetable oil
- 1/2 cup water
Instructions:
Step 1: Preheat the oven
Preheat your oven to 350°F (175°C) and grease a 9-inch (23-cm) cake pan.
Step 2: Combine the ingredients
In a large mixing bowl, combine the cake mix, mashed bananas, eggs, vegetable oil, and water. Mix well until everything is well combined.
Step 3: Pour the batter into the pan
Pour the batter into the greased cake pan and spread it evenly with a spatula.
Step 4: Bake the cake
Bake the cake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
Step 5: Let the cake cool
Remove the cake from the oven and let it cool in the pan for 10 minutes before removing it to a wire rack to cool completely.
Variations:
There are many ways to customize your banana cake, here are some ideas:
- Add chocolate chips to the batter for a chocolate-banana flavor
- Serve the cake with whipped cream or frosting
- Add chopped nuts, such as walnuts or pecans, to the batter for a crunchy texture
- Add cinnamon or nutmeg to the batter for a warm, spicy flavor
Conclusion:
Banana cake made with cake mix is a simple and delicious dessert that anyone can make. With just a few additional ingredients, you can make a moist and flavorful cake that everyone will love. Be sure to try out some variations to create your own unique twist on this classic dessert.
