Banana Cake With Wheat Flour And Jaggery
If you're looking for a healthy yet delicious dessert recipe, then you're in luck! This banana cake with wheat flour and jaggery is the perfect option for those who are health-conscious but still want to indulge in something sweet.
What is Jaggery?
Jaggery is a type of unrefined sugar that is made from sugarcane juice. It is commonly used in South Asian and African cuisines and is considered a healthier alternative to white sugar because it is rich in nutrients and minerals.
Ingredients
Here are the ingredients you will need to make this delicious banana cake:
- 3 ripe bananas
- 1 cup wheat flour
- 1/2 cup jaggery
- 1/2 cup vegetable oil
- 1 tsp baking powder
- 1 tsp vanilla extract
- 1/2 tsp cinnamon powder
- A pinch of salt
Instructions
Follow the steps below to make this delicious banana cake:
- Preheat your oven to 350°F.
- Mash the ripe bananas in a mixing bowl.
- Add the jaggery and mix until it dissolves.
- Add the vegetable oil, vanilla extract, and cinnamon powder to the bowl and mix well.
- In a separate bowl, mix the wheat flour, baking powder, and salt.
- Gradually add the dry ingredients to the mixing bowl, stirring continuously until you have a smooth batter.
- Pour the batter into a greased cake pan and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Let the cake cool for 10-15 minutes before serving.
Why You Should Try This Recipe
There are several reasons why you should give this banana cake recipe a try:
- Healthy ingredients: This cake is made with wheat flour and jaggery, which are healthier alternatives to all-purpose flour and white sugar.
- Nutritious: Bananas are a rich source of vitamins and minerals such as potassium, vitamin C, and vitamin B6.
- Delicious: Despite being healthy, this cake is also incredibly delicious. The jaggery adds a unique flavor that complements the sweetness of the bananas perfectly.
- Easy to make: This recipe is easy to follow and doesn't require any fancy equipment or ingredients.
Conclusion
If you're looking for a healthy and delicious dessert option, this banana cake with wheat flour and jaggery is definitely worth a try. Not only is it made with nutritious ingredients, but it is also incredibly easy to make. So why not give it a try and impress your family and friends with your baking skills?
