Banana Date Cake With Walnut & Honey Glaze
If you're looking for a sweet treat that's perfect for any occasion, then you need to try this delicious Banana Date Cake With Walnut & Honey Glaze recipe. This cake is moist, flavorful, and packed with all sorts of delicious ingredients that will satisfy your sweet tooth. Plus, with the added bonus of walnuts and honey in the glaze, this cake is sure to be a crowd-pleaser at any gathering.
Ingredients
- 2 ripe bananas, mashed
- 1 cup pitted dates, chopped
- 1/2 cup unsalted butter, softened
- 1/2 cup dark brown sugar, packed
- 2 large eggs, room temperature
- 1 tsp vanilla extract
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp ground ginger
- 1/2 cup milk
- 1/2 cup walnuts, chopped
- 1/4 cup honey
Instructions
- Preheat your oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish, and set aside.
- Mix together the mashed bananas and chopped dates in a medium-sized bowl. Set aside.
- In a large mixing bowl, cream together the unsalted butter and dark brown sugar until light and fluffy. Beat in the eggs, one at a time, followed by the vanilla extract.
- In a separate bowl, sift together the all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, and ground ginger.
- Gradually add the dry ingredients to the butter mixture, alternating with the milk, until fully incorporated.
- Stir in the banana and date mixture, followed by the chopped walnuts.
- Pour the batter into the prepared baking dish and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- While the cake is baking, make the glaze by whisking together the honey and chopped walnuts in a small mixing bowl.
- Once the cake is done baking, remove it from the oven and allow it to cool for a few minutes before drizzling the glaze over the top. Serve warm or at room temperature.
Variations
There are plenty of ways to add your own personal touch to this Banana Date Cake With Walnut & Honey Glaze. For instance, you can swap out the walnuts for pecans or almonds, or add in some shredded coconut for a tropical twist. You could also add in some chocolate chips or top the cake with a cream cheese frosting for an extra decadent treat.
Conclusion
There you have it, a delicious and easy-to-make Banana Date Cake With Walnut & Honey Glaze recipe that's sure to impress your friends and family. Whether you're looking for a tasty treat to serve at a dinner party or a quick and easy dessert to enjoy on a lazy afternoon, this cake has got you covered. So what are you waiting for? Get baking!