Skip to content Skip to sidebar Skip to footer
Home / Banana

Banana Muffin Recipe Sally's Baking Addiction

Banana muffins are a classic breakfast item that many people enjoy. They are a great option for those who want to start their day with something sweet yet healthy. Plus, they are easy to make! If you're looking for a banana muffin recipe that will satisfy your cravings, then you're in luck. Sally's Baking Addiction has a delicious banana muffin recipe that you should definitely try.

Ingredients

Before you start making the banana muffins, you need to gather all of the ingredients. Here's what you'll need:

  • 1 and 1/2 cups of all-purpose flour
  • 1 teaspoon of baking powder
  • 1 teaspoon of baking soda
  • 1/2 teaspoon of salt
  • 3 large ripe bananas
  • 3/4 cup of granulated sugar
  • 1 large egg
  • 1/3 cup of unsalted butter, melted
  • 1 teaspoon of vanilla extract
  • 1/4 cup of milk

You can find all of these ingredients at your local grocery store. Make sure that the bananas are ripe, as they will be easier to mix into the batter.

Ripe Bananas

Instructions

Now that you have all of the ingredients, it's time to start making the banana muffins. Here are the steps you need to follow:

  1. Preheat your oven to 350°F (177°C).
  2. Line a muffin tin with muffin liners.
  3. In a medium-sized bowl, mix together the flour, baking powder, baking soda, and salt. Set aside.
  4. In a large bowl, mash the ripe bananas with a fork. Add the sugar and egg to the mashed bananas and mix until well combined.
  5. Add the melted butter and vanilla extract to the banana mixture and mix well.
  6. Add the dry ingredients to the banana mixture in three parts, alternating with the milk. Mix until just combined after each addition.
  7. Fill each muffin liner with about 1/4 cup of batter. You should get about 12 muffins.
  8. Bake the muffins for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  9. Let the muffins cool in the muffin tin for 5 minutes, then transfer them to a wire rack to cool completely.

Mixing The Batter

Variations

If you want to mix things up a bit, there are plenty of variations you can try with this banana muffin recipe. Here are a few ideas:

  • Add chocolate chips or chopped nuts to the batter before baking.
  • Replace the all-purpose flour with whole wheat flour for a healthier option.
  • Add cinnamon or nutmeg to the dry ingredients for a spiced flavor.
  • Top the muffins with streusel or a crumb topping before baking.

Chocolate Chip Banana Muffins

Conclusion

Banana muffins are a versatile breakfast item that can be enjoyed in a variety of ways. Whether you prefer them plain or with added toppings, Sally's Baking Addiction's banana muffin recipe is a great starting point. With just a few simple ingredients and easy-to-follow steps, you can have delicious banana muffins ready in no time. So, next time you're in the mood for something sweet and satisfying in the morning, give this recipe a try!

Related video of Banana Muffin Recipe from Sally's Baking Addiction

You may like these posts :