Recipe For Banana Nut Bread With Applesauce
Banana nut bread is a classic recipe enjoyed by many, but have you ever thought about adding applesauce? This simple addition not only makes the bread moist and delicious but also provides some added nutrition to the recipe.
Ingredients
To make banana nut bread with applesauce, you will need the following ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 eggs
- 1 1/2 cups mashed ripe bananas (about 3 bananas)
- 1/2 cup unsweetened applesauce
- 1/2 cup chopped nuts (walnuts or pecans work well)
- 1 teaspoon vanilla extract
Instructions
Now that you have all the ingredients, it's time to make the banana nut bread with applesauce:
- Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan with butter or cooking spray.
- In a medium bowl, whisk together the flour, baking soda, and salt.
- In a large bowl, cream the butter and sugar together until light and fluffy. Add in the eggs, mashed bananas, and applesauce, mixing well after each addition.
- Gradually stir in the dry ingredients until just combined. Be careful not to overmix.
- Stir in the chopped nuts and vanilla extract.
- Pour the batter into the prepared loaf pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the bread to cool in the pan for 10 minutes before removing it to a wire rack to cool completely.
- Slice and serve warm with a pat of butter, if desired.
Variations
While this recipe is delicious as is, there are a few variations you can try to switch up the flavors:
- Add in 1/2 cup of chocolate chips for a chocolatey twist.
- Swap out the nuts for dried cranberries or raisins.
- Sprinkle a cinnamon sugar mixture on top of the batter before baking for a sweet crunch.
- For a healthier version, use whole wheat flour and substitute the butter with olive oil or coconut oil.
Conclusion
Banana nut bread with applesauce is a quick and easy recipe that's perfect for any occasion. Whether you're making it for breakfast, dessert, or a snack, this bread is sure to please. With just a few simple ingredients and some basic baking skills, you can create a delicious and healthy treat that your whole family will enjoy.
