Banana Bread Recipe With Walnuts And Raisins
Banana bread is a classic comfort food that's perfect for breakfast or snack time. It's moist, tender, and packed with delicious banana flavor. In this recipe, we'll be adding walnuts and raisins for an extra crunch and sweetness. This banana bread recipe is easy to make and sure to satisfy even the pickiest eaters.
Ingredients
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup walnuts, chopped
- 1/2 cup raisins
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
- Mash the ripe bananas in a mixing bowl with a fork until completely smooth.
- Add the melted butter, baking soda, salt, and sugar to the bowl and stir well to combine.
- Add the beaten egg and vanilla extract to the bowl and mix until fully incorporated.
- Slowly add the flour to the bowl, stirring until just combined.
- Fold in the chopped walnuts and raisins with a spatula.
- Pour the batter into your greased loaf pan and smooth out the top with your spatula.
- Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.
- Let the banana bread cool for a few minutes before slicing and serving.
Tips
Banana bread is a forgiving recipe, so don't worry too much about exact measurements. If your bananas are particularly large, you can use just two instead of three. If you don't have raisins, you can substitute them for another dried fruit like cranberries or dates. If you want to make this recipe even healthier, you can replace the all-purpose flour with whole wheat flour or almond flour.
Variations
Banana bread is a versatile recipe that can be customized to your liking. Here are a few variations you can try:
- Chocolate Chip Banana Bread: Add 1/2 cup chocolate chips to the batter for a sweet and decadent treat.
- Peanut Butter Banana Bread: Replace the melted butter with 1/3 cup peanut butter for a nutty and satisfying flavor.
- Apple Cinnamon Banana Bread: Add 1 cup chopped apples and 1 teaspoon cinnamon to the batter for a warm and comforting twist on the classic recipe.
Conclusion
This banana bread recipe with walnuts and raisins is a delicious and easy way to use up ripe bananas. It's perfect for breakfast, snack time, or even dessert. The addition of walnuts and raisins gives this classic recipe a twist that everyone will love. Whether you're an experienced baker or just starting out, this recipe is sure to impress. Give it a try and let us know what you think!