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Banana Cream Pie With Graham Cracker Crust And Instant Pudding

If you're a fan of banana cream pie and are looking for an easy and delicious recipe, then you're in luck! This banana cream pie with graham cracker crust and instant pudding is a perfect dessert for any occasion. In this article, we'll guide you through the step-by-step process of making this mouthwatering treat.

Ingredients:

Banana Cream Pie With Graham Cracker Crust And Instant Pudding Ingredients
  • 1 ½ cups graham cracker crumbs
  • ⅓ cup sugar
  • 6 tablespoons unsalted butter, melted
  • 1 (3.4-ounce) package instant vanilla pudding mix
  • 2 cups cold milk
  • 3 ripe bananas, sliced
  • 1 ½ cups heavy cream, whipped
  • 1 teaspoon vanilla extract
  • Chocolate shavings, for garnish (optional)

Instructions:

Banana Cream Pie With Graham Cracker Crust And Instant Pudding Instructions

1. Preheat your oven to 350°F (175°C).

2. In a bowl, combine the graham cracker crumbs, sugar, and melted butter. Mix well until the mixture resembles wet sand.

3. Press the mixture into the bottom and sides of a 9-inch pie dish. Bake for 10 minutes or until lightly browned.

4. In another bowl, whisk together the instant vanilla pudding mix and cold milk until the mixture thickens. Let it sit for 5 minutes.

5. Arrange the sliced bananas on top of the graham cracker crust. Pour the pudding mixture over the bananas.

6. Whip the heavy cream and vanilla extract until stiff peaks form. Spread it over the pudding mixture.

7. Place the pie in the refrigerator for at least 2 hours or until the pudding sets.

8. For the finishing touch, garnish the pie with chocolate shavings (optional).

Tips:

Banana Cream Pie With Graham Cracker Crust And Instant Pudding Tips
  • Use ripe bananas for a sweeter and more flavorful pie.
  • For a crunchier pie, add chopped nuts to the graham cracker crust mixture.
  • If you don't have a pie dish, you can use a springform pan instead.
  • To make the pie even creamier, add a layer of whipped cream between the bananas and pudding mixture.
  • For a fun twist, try adding some chopped strawberries or blueberries to the banana layer.

Conclusion:

This banana cream pie with graham cracker crust and instant pudding is a simple and delectable dessert that's perfect for any occasion. With its creamy filling and crunchy crust, it's sure to please everyone's taste buds. Whether you're hosting a party or simply craving something sweet, this recipe is the perfect solution. Give it a try and enjoy the delightful taste of banana cream pie!

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