Banana Nut Bread Made With Sour Cream
If you love bananas and nuts, then you'll definitely enjoy banana nut bread. This classic dessert is perfect for any occasion, from breakfast to dessert. And if you want to take your banana nut bread to the next level, why not try adding some sour cream to the recipe?
Banana Nut Bread with Sour Cream Recipe
To make this delicious and nutritious banana nut bread recipe, you'll need:
- 3 ripe bananas, mashed
- 1 cup sugar
- 2 eggs
- 1/2 cup sour cream
- 1/2 cup vegetable oil
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup chopped nuts (walnuts or pecans)
Here's how to make it:
- Preheat your oven to 350°F.
- In a mixing bowl, combine the mashed bananas and sugar.
- Add the eggs and mix well.
- Add the sour cream and vegetable oil, and mix until well blended.
- In a separate bowl, mix the flour, baking powder, baking soda, and salt.
- Add the dry ingredients to the wet ingredients, and mix until well blended.
- Add the chopped nuts and stir well.
- Pour the batter into a greased 9x5 inch loaf pan.
- Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
- Cool the bread in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
- Slice and serve.
Sour Cream: The Secret Ingredient
So what makes banana nut bread made with sour cream so special? The answer is simple: sour cream adds moisture and richness to the bread, making it more flavorful and satisfying.
In addition, sour cream contains healthy fats and probiotics, which can aid in digestion and boost your immune system. So not only is this banana nut bread recipe delicious, it's also good for you!
Banana Nut Bread Variations
Want to switch up your banana nut bread recipe? Here are some variations to try:
- Add chocolate chips or cocoa powder for a chocolate twist.
- Swap out the nuts for dried fruit, such as cranberries or raisins.
- Add cinnamon or nutmeg for a warm, spicy flavor.
- Use whole wheat flour for a healthier option.
With so many variations to choose from, you can make banana nut bread a different way every time!
In Conclusion
Banana nut bread made with sour cream is a delicious and nutritious recipe that's perfect for any occasion. Whether you're serving it for breakfast or dessert, this bread is sure to be a hit. And with so many variations to choose from, you can make it your own every time.