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Banana Nut Bread Recipe With Baking Powder

Banana nut bread is a classic comfort food, perfect for breakfast, snacks, or dessert. There are many variations of banana bread recipes, but the baking powder version is the easiest and most common one. With just a few ingredients, you can create a moist and flavorful bread that everyone will love. In this article, we will share a step-by-step guide on how to make a banana nut bread recipe with baking powder that is sure to impress your family and friends.

Ingredients

Bananas

Before starting, make sure you have all the necessary ingredients. Here's what you'll need:

  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 cup chopped walnuts or pecans
Baking Soda

As for the tools, you'll need a mixing bowl, a fork, a measuring cup and spoons, a wooden spoon, a loaf pan, and an oven.

Instructions

Now that you have everything, let's get started:

  1. Preheat your oven to 350°F (175°C) and grease your loaf pan with some butter or cooking spray.
  2. Peel the bananas and mash them with a fork in a large mixing bowl until they are almost smooth, leaving some small chunks for texture.
  3. Add the melted butter to the bananas and stir until well combined.
  4. Add the baking soda and salt to the mixture and stir again.
  5. Add the sugar, egg, and vanilla extract to the mixture and stir again.
  6. Add the flour to the mixture in thirds, stirring between each addition until just combined.
  7. Add the chopped nuts to the mixture and stir until evenly distributed.
  8. Pour the batter into the loaf pan and smooth the top with the back of the wooden spoon.
  9. Bake the banana nut bread for 50-60 minutes or until a toothpick inserted into the center comes out clean.
  10. Let the bread cool in the pan for at least 10 minutes before removing it and slicing it into thick pieces.
Walnuts

Variations

Now that you have mastered the basic banana nut bread recipe with baking powder, you can experiment with some variations:

  • Chocolate chips: Add 1/2 cup of chocolate chips to the batter for a sweeter and richer flavor.
  • Cinnamon: Add 1 teaspoon of cinnamon to the batter and sprinkle some cinnamon sugar on top for a spicier taste.
  • Blueberries: Add 1 cup of fresh or frozen blueberries to the batter for a fruity twist.
  • Oats: Replace 1/2 cup of flour with rolled oats for a heartier and healthier bread.
  • Banana bread muffins: Pour the batter into a muffin tin lined with paper cups and bake for 20-25 minutes for individual servings.
Banana Bread

Conclusion

Now you know how to make a delicious banana nut bread recipe with baking powder that is easy, versatile, and comforting. Whether you prefer it for breakfast, snacks, or dessert, this bread is sure to satisfy your cravings and impress your guests. So go ahead and give it a try, and don't forget to let us know how it turned out!

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