Banana Pudding Pie With Graham Cracker Crust
If you're looking for the perfect dessert that is both easy to make and irresistibly delicious, look no further than banana pudding pie with graham cracker crust. This classic Southern dessert is a perfect treat for any occasion, from family gatherings to holidays and potlucks.
The Graham Cracker Crust: The Perfect Foundation for Your Banana Pudding Pie
The foundation of any good banana pudding pie is a delicious and crispy graham cracker crust. You can make your own crust from scratch using graham cracker crumbs, butter, and sugar or buy a pre-made crust from your local grocery store. If you're making the crust from scratch, simply mix the graham cracker crumbs, butter, and sugar together, press the mixture into a pie dish, and bake for 10 to 12 minutes or until it's golden brown.
The Creamy Banana Pudding Filling: A Southern Classic
Once you have your crust ready, it's time to make the creamy banana pudding filling. Start by mixing sugar, cornstarch, and salt in a saucepan. Add in egg yolks, milk, and vanilla extract, and whisk until the mixture is smooth. Cook the mixture over medium heat, stirring constantly, until it thickens and starts to boil. Remove from heat, and stir in butter until it's melted.
Add sliced bananas to the pudding mixture, and mix well. Pour the mixture into the cooled graham cracker crust, and smooth the top with a spatula. Cover the pie with plastic wrap, and chill for at least an hour or until the filling is set.
The Essential Whipped Cream Topping
What's a banana pudding pie without a delicious whipped cream topping? Top your pie with whipped cream and garnish with sliced bananas, if desired. Whip heavy cream and sugar together in a bowl using an electric mixer until soft peaks form. Spread the whipped cream over the chilled banana pudding pie, and chill for at least 30 minutes before serving.
Final Thoughts
Banana pudding pie with graham cracker crust is a dessert that will never go out of style. It's a classic Southern treat that's not only easy to make but also incredibly delicious. With a crispy graham cracker crust, creamy banana pudding filling, and a whipped cream topping, this dessert is sure to impress your family and friends. So why not give it a try today?
