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Best Banana Nut Bread Recipe With Cinnamon

If you are a fan of sweet breakfast treats, then you are in for a treat! Banana nut bread is one of the most popular breakfast treats, and for good reason. It is easy to make, delicious, and packed with nutrients. In this article, we will show you how to make the best banana nut bread recipe with cinnamon. This recipe is perfect for breakfast, brunch, or an afternoon snack.

Ingredients

Before starting the baking process, ensure that you have all the necessary ingredients for your banana nut bread recipe with cinnamon. You will need:

  • 3 ripe bananas, mashed
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 cup chopped walnuts
  • 1/2 teaspoon ground cinnamon
Banana Nut Bread Ingredients

Instructions

Now that you have all the necessary ingredients let's begin with the baking process.

  1. Preheat your oven to 350 degrees F.
  2. In a mixing bowl, combine the mashed bananas, melted butter, baking soda, and a pinch of salt.
  3. Mix in the sugar, beaten egg, and vanilla extract.
  4. Add the flour and mix well. Ensure that there are no lumps in the mixture.
  5. Stir in the chopped walnuts and ground cinnamon.
  6. Pour the mixture into a greased loaf pan and bake for 50 to 60 minutes or until a toothpick inserted into the center comes out clean.
  7. Remove the bread from the oven and let it cool for 10 minutes before slicing.
  8. Serve and enjoy your delicious banana nut bread with cinnamon recipe!
Banana Nut Bread Instructions

Tips and Tricks

Here are some tips and tricks to ensure that your banana nut bread with cinnamon comes out delicious and perfect every time:

  • Use ripe bananas that have brown spots on the skin. These bananas are sweeter and will add more flavor to your bread.
  • You can substitute the walnuts with pecans or almonds if you prefer a different type of nut.
  • Add a tablespoon of sour cream to the mixture to make it extra moist.
  • Sprinkle some extra cinnamon on top of the bread before baking for an added flavor boost.
  • Store your banana nut bread in an airtight container at room temperature for up to 4 days, or in the fridge for up to a week. You can also freeze it for up to 3 months.
Banana Nut Bread Tips And Tricks

Conclusion

Banana nut bread with cinnamon is the perfect breakfast treat, and this recipe is sure to impress. It is easy to make, and you can customize it to your liking by adding your favorite nuts or even chocolate chips. So, the next time you are in the mood for something sweet, try this recipe, and you won't be disappointed.

Related video of The Best Banana Nut Bread Recipe With Cinnamon For A Perfect Breakfast Treat

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