Best Banana Nut Bread With Chocolate Chips
Looking for a delicious Banana Nut Bread recipe that's perfect for any occasion? Look no further! This easy-to-follow recipe will guide you towards baking a warm, moist, and flavorful banana nut bread that's sure to satisfy your craving for something sweet and comforting. To take things up a notch, we'll be incorporating chocolate chips to add a touch of indulgence to the bread. So, let's get started!
Ingredients:
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup chocolate chips
- 1/2 cup chopped walnuts
Instructions:
1. Preheat your oven to 350°F (175°C) and butter a 4x8-inch loaf pan.
2. In a large mixing bowl, combine the mashed bananas and melted butter.
3. Add the baking soda and salt, then stir in the sugar, beaten egg, and vanilla extract. Mix well.
4. Sift in the flour and mix until just incorporated.
5. Fold in the chocolate chips and chopped walnuts.
6. Pour the batter into the prepared loaf pan and bake for 50 minutes, or until a toothpick inserted into the center of the bread comes out clean.
7. Let the bread cool in the pan for 10 minutes before transferring it onto a wire rack to cool completely.
8. Slice and serve the banana nut bread with your favorite topping or enjoy as is.
Tips:
- For best results, use ripe bananas. They should be yellow with brown speckles on the peel.
- You can use either milk chocolate or semi-sweet chocolate chips depending on your preference.
- Store the bread in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week. You can also freeze the bread for up to 3 months.
- You can substitute walnuts with pecans or almonds if desired.
Now you have the perfect recipe for a warm, delicious and indulgent Banana Nut Bread with Chocolate Chips that's perfect for any occasion or any time of the day. This recipe is easy to follow and will result in a moist, fluffy bread that's loaded with flavor. So go ahead and give it a try, and let us know how it turns out!