Banana Pudding Condensed Milk Heavy Whipping Cream
Banana pudding is a classic dessert that has been enjoyed by generations. It is a simple, yet delicious dessert that combines the sweetness of bananas with the creaminess of pudding. One of the key ingredients that gives banana pudding its unique taste and texture is condensed milk. Condensed milk is a thick, sweet milk that is used in a variety of desserts. In this article, we will be discussing how to make banana pudding with condensed milk and heavy whipping cream.
Ingredients:
For this recipe, you will need the following ingredients:
- 1 box vanilla wafers
- 6-8 ripe bananas
- 1 can sweetened condensed milk
- 1 package instant vanilla pudding mix
- 2 cups heavy whipping cream
- 1 teaspoon vanilla extract
- 3 tablespoons sugar
Instructions:
Now that you have your ingredients, you can begin making your banana pudding.
Step One: Make the Pudding Mixture
In a large mixing bowl, whisk together the instant vanilla pudding mix and the sweetened condensed milk until well combined. Then, add in 2 cups of cold milk and whisk for about 2 minutes until the mixture thickens. Set aside.
Step Two: Prepare the Whipped Cream
In a separate mixing bowl, combine the heavy whipping cream, vanilla extract, and sugar. Using an electric mixer or whisk, beat the mixture until stiff peaks form. Set aside.
Step Three: Layer the Pudding and Wafers
In a 9x13 inch baking dish, begin by layering the vanilla wafers on the bottom of the dish. Slice the bananas and layer them on top of the wafers. Spoon half of the pudding mixture on top of the bananas, then add another layer of vanilla wafers and bananas. Spoon the remaining pudding mixture on top of the second layer of bananas.
Step Four: Add the Whipped Cream
Finally, spoon the whipped cream on top of the pudding mixture, making sure to spread it evenly across the top. Crush a few extra vanilla wafers and sprinkle them on top of the whipped cream for added texture.
Step Five: Chill and Serve
Cover the banana pudding with plastic wrap and chill in the refrigerator for at least two hours, or overnight if possible. When ready to serve, remove from the refrigerator and enjoy!
Conclusion
Banana pudding with condensed milk and heavy whipping cream is a delicious and easy dessert that is perfect for any occasion. With just a few simple ingredients and steps, you can create a dessert that is sure to impress your family and friends. Give this recipe a try and taste the difference that condensed milk and heavy whipping cream can make!