Banana Pudding With Cool Whip And Cream Cheese
The Origin of Banana Pudding
Banana pudding is a classic Southern dessert that has been around for more than a century. It originated in the early 20th century and quickly became a staple in Southern households. The recipe usually consists of layers of vanilla wafers, fresh bananas, vanilla pudding, and whipped cream. But in this version, we'll be using Cool Whip and cream cheese for an even richer flavor and creamier texture.
Ingredients
- 1 box (5.1 oz) instant vanilla pudding mix
- 3 cups whole milk
- 8 oz cream cheese, softened
- 1 can (14 oz) sweetened condensed milk
- 1 container (8 oz) Cool Whip, thawed
- 5 to 6 ripe bananas, sliced
- 1 package (11 oz) vanilla wafers
Instructions
Step 1: Make the Pudding
In a large mixing bowl, whisk together the instant pudding mix and whole milk until the mixture is thick and creamy. Set the bowl aside.
Step 2: Add the Cream Cheese and Condensed Milk
In a separate mixing bowl, beat the softened cream cheese until it's smooth and creamy. Then, add the sweetened condensed milk to the bowl and mix until the ingredients are well combined.
Step 3: Combine the Pudding and Cream Cheese Mixtures
Next, fold the cream cheese mixture into the pudding mixture until the ingredients are well combined. Then, add one container of thawed Cool Whip to the bowl and continue folding until everything is well mixed.
Step 4: Assemble the Banana Pudding Layers
In a large 9x13 inch glass or ceramic baking dish, create a layer of vanilla wafers on the bottom. Slice 2 to 3 ripe bananas and layer them on top of the vanilla wafers. Then, pour half of the pudding mixture on top of the bananas and spread it out evenly. Repeat these layers one more time, ending with a layer of pudding on top.
Step 5: Chill in the Fridge
Once your banana pudding is assembled, cover the dish with plastic wrap and chill it in the fridge for at least 2 hours, or until the pudding is set and the flavors have melded together.
Tip for Serving Banana Pudding
To make your banana pudding even more decadent, top it with some whipped cream or even more sliced bananas before serving. You can also get creative with the presentation and serve your pudding in individual cups or small mason jars.
Conclusion
Banana pudding with Cool Whip and cream cheese is a perfect dessert for any occasion. It's easy to make, requires only a few ingredients, and tastes absolutely delicious. We hope you enjoyed this recipe and feel confident in making it for your next gathering or special occasion.